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Browsing “Indian & South Asian” (Showing 61 - 80 of 130 results)

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  • Knack Indian Cooking

    A Step-by-Step Guide to Authentic Dishes Made Easy
    by Meenakshi Agarwal
    • Format: Fixed
    • From $15.60 CAD

  • Peace & Parsnips: Adventurous Vegan Cooking for Everyone:...

    Adventurous Vegan Cooking for Everyone: 200 Plant-Based Recipes Bursting with Vitality & Flavor, Inspired by Love & Travel
    by Lee Watson
    • Format: Reflowable
    • $38.00 CAD

  • Parsi

    From Persia to Bombay: recipes & tales from the ancient culture
    by Farokh Talati
    • Edition: 1st
    • Format: Fixed
    • From $21.39 CAD

  • Sri Lankan Cooking

    by Douglas Bullis; Wendy Hutton
    • Format: Reflowable
    • $19.99 CAD

  • Fish, Indian Style

    by Atul Kochhar
    • Edition: 1st
    • Format: Reflowable
    • From $16.84 CAD

  • 30 Minute Curries

    by Atul Kochhar
    • Edition: 1st
    • Format: Reflowable
    • From $21.84 CAD

  • Cinnamon Kitchen

    The Cookbook
    by Vivek Singh
    • Edition: 1st
    • Format: Reflowable
    • From $19.11 CAD

  • Vivek Singh's Indian Festival Feasts

    by Vivek Singh
    • Edition: 1st
    • Format: Reflowable
    • From $21.39 CAD

  • The Indian Vegan Kitchen

    More Than 150 Quick and Healthy Homestyle Recipes: A Cookbook
    by Madhu Gadia
    • Format: Reflowable
    • $6.99 CAD

  • Easy Indian Cooking

    101 Fresh & Feisty Indian Recipes
    by Hari Nayak
    • Format: Reflowable
    • $18.99 CAD

  • Indian Vegetarian Cooking from an American Kitchen

    A Cookbook
    by Vasantha Prasad
    • Format: Reflowable
    • $13.99 CAD

  • 1,000 Indian Recipes

    by Neelam Batra
    • Format: Reflowable
    • From $8.00 CAD

  • The Burmese Kitchen

    Recipes from the Golden Land
    by Copeland Marks; Aung Thein
    • Format: Fixed
    • From $8.45 CAD

  • Varied Kitchens of India

    Cuisines of the Anglo-Indians of Calcutta, Bengalis, Jews of Calcutta, Kashmiris, Parsis, and Tibetans of Darjeeling
    by Copeland Marks
    • Format: Reflowable
    • From $8.45 CAD

  • Monsoon Diary

    A Memoir with Recipes
    by Shoba Narayan
    • Format: Reflowable
    • $7.99 CAD

  • The Indian Family Kitchen

    Classic Dishes for a New Generation: A Cookbook
    by Anjali Pathak
    • Format: Reflowable
    • $10.99 CAD

  • An Invitation to Indian Cooking

    50th Anniversary Edition: A Cookbook
    by Madhur Jaffrey
    • Format: Reflowable
    • $16.99 CAD

  • Authentic Regional Cuisine of India

    Food of the Grand Trunk Road
    by Anirudh Arora; Hardeep Singh Kohli
    • Format: Reflowable
    • $25.99 CAD

  • Dosa Kitchen

    Recipes for India's Favorite Street Food: A Cookbook
    by Nash Patel; Leda Scheintaub
    • Format: Reflowable
    • $11.99 CAD

  • The Bengali Five Spice Chronicles, Expanded Edition

    Exploring the Cuisine of Eastern India
    by Rinku Bhattacharya
    • Format: Reflowable
    • $12.99 CAD
Showing 61 - 80 of 130 results
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