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Browsing Regional & Ethnic 61 - 80 of 3593 results

  • eBook
    25th Anniversary Edition [A Cookbook]
    • Ernest Matthew Mickler
    • Ten Speed Press
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    Recipes for Noodles, Dumplings, Sauces, and More [A Cookbook]
    • Laura B. Russell
    • Celestial Arts
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    Master Italian Cooking with 101 Great Recipes
    • Kate DeVivo
    • Agate Digital (ORM)
    • Reflowable Layout

    Starting at:$3.50 CAD

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  • eBook
    More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook
    • Tieghan Gerard
    • Clarkson Potter
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Simple Recipes for Everyone: A Cookbook
    • Rie McClenny
    • Clarkson Potter
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    A Cookbook
    • Lidia Matticchio Bastianich; Tanya Bastianich-Manuali
    • Appetite by Random House
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    125 Recipes, Lessons, and Culinary Secrets: A Cookbook
    • Anne Burrell; Suzanne Lenzer
    • Clarkson Potter
    • Reflowable Layout

    $9.99 CAD

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  • eBook
    A portrait of American food from the lost WPA files
    • Mark Kurlansky
    • Riverhead Books (P-US)
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    Asian and American Comfort Food from the Winner of MasterChef Season 3 on FOX: ACookbook
    • Christine Ha
    • Rodale
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Food, Feuds, and Forgiveness in an Italian American Family
    • 1st Edition
    • Louise DeSalvo
    • Bloomsbury USA
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    Entrées in Canadian Food History
    • Nathalie Cooke
    • McGill-Queen's University Press
    • Fixed Layout

    $34.95 CAD

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  • eBook
    30th Anniversary Edition: A Cookbook
    • Marcella Hazan
    • Knopf
    • Reflowable Layout

    $20.99 CAD

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  • eBook
    The Power of Food and the Making of an American Region
    • Marcie Cohen Ferris
    • The University of North Carolina Press
    • Reflowable Layout

    $27.39 CAD

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  • eBook
    • Molly Pearl
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Vegetarian Recipes from the World's Healthiest Cuisine: A Cookbook
    • Martha Rose Shulman
    • Rodale
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    A Complete Guide to Preserving Food
    • Mary Bryant Shrader
    • DK (DK)
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    History, Recipes, and More
    • Michelle Medlock Adams
    • Red Lightning Books
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    Skep herinneringe met ’n feesmaal
    • 1st Edition
    • Elmarie Berry
    • Random House Struik
    • Reflowable Layout

    $27.33 CAD

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  • eBook
    • 1st Edition
    • John F. Mariani
    • Bloomsbury USA
    • Reflowable Layout

    $25.90 CAD

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  • eBook
    • 1st Edition
    • The Culinary Institute of America
    • Culinary Institute of America
    • Reflowable Layout

    $40.93 CAD

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