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Browsing Regional & Ethnic 81 - 100 of 3589 results

  • eBook
    A vegetarian food journey from Sri Lanka to Nepal
    • Peter Kuruvita
    • Murdoch Books
    • Reflowable Layout

    $32.68 CAD

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  • eBook
    100 Years of Wisdom and Stories from Behind the Counter
    • Lou Di Palo; Rachel Wharton
    • Ballantine
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    History, Culture, & Recipes
    • Mark F. Sohn
    • The University Press of Kentucky (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Great Desserts From the City's Best Pastry Shops: A Baking Book
    • Dorie Greenspan
    • Clarkson Potter
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    • Frank Davis
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    85 Southern Favorites for Your Pressure Cooker, Multicooker, and Instant Pot® : A Cookbook
    • Sheri Castle
    • Clarkson Potter
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    • Italian-American Society of Jefferson Auxiliary
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Simple Recipes for True, Fresh Flavors [A Cookbook]
    • Andrea Nguyen
    • Ten Speed Press
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    A Field-to-Kitchen Guide
    • Joe McFarland; Gregory M. Mueller
    • University of Illinois Press
    • Reflowable Layout

    $20.43 CAD

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  • eBook
    First Grade Books
    • Baby Professor
    • Speedy Publishing LLC
    • Reflowable Layout

    $4.22 CAD

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  • eBook
    Over 200 Recipes, Tips and Techniques for a Well Preserved Kitchen: A Cookbook
    • Joel MacCharles; Dana Harrison
    • Appetite by Random House
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    More Than 225 Meat-free, Egg-free, Dairy-free Dishes from the Culinary Regions of China: A Cookbook
    • Donna Klein
    • Tarcher
    • Reflowable Layout

    $9.99 CAD

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  • eBook
    54 Seafood Feasts
    • Cree LeFavour
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    • Domenica Marchetti
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    A Guide from Tree to Table, with Recipes
    • Skyler Mapes; Giuseppe Morisani
    • Ten Speed Press
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    • François Payard; Anne E. McBride
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$10.15 CAD

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  • eBook
    A Memoir of Food and Love from an American Midwest Family
    • Kathleen Flinn
    • Penguin Books (P-US)
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    Over 100 Low-fat and Fat-free Traditional and Contemporary Recipes
    • Elaine Gavalas
    • Avery
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    Great Italian Recipes Made Easy For Home: A Cookbook
    • Mark McEwan
    • Viking (P-US)
    • Reflowable Layout

    $9.99 CAD

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  • eBook
    Stories and Recipes from Around the Globe
    • Edited by Jacqueline Chio-Lauri and Foreword by John Birdsall
    • Agate Surrey (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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