Browsing Cooking 321 - 340 of 13967 results

  • eBook
    Flavored Ice Creams and Other Frozen Treats
    • Sara Engram; Kimberly Toqe; Katie Luber; Nancy Meadows
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    70 Recipes to Pair and Share
    • Ivy Manning
    • Chronicle Books LLC
    • Reflowable Layout

    $2.99 CAD

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  • eBook
    • 1st Edition
    • Pellegrino Artusi
    • University of Toronto Press
    • Reflowable Layout

    Starting at:$39.60 CAD

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  • eBook
    • George Turrell
    • Trafford Publishing
    • Reflowable Layout

    $5.43 CAD

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  • eBook
    Where to find it and how to make it
    • Lonely Planet Food
    • Lonely Planet Food
    • Reflowable Layout

    $20.67 CAD

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  • eBook
    • 1st Edition
    • Tim Noakes
    • Random House Struik
    • Reflowable Layout

    $16.55 CAD

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  • eBook
    The Science of Booze
    • Adam Rogers
    • Mariner Books (ORM)
    • Reflowable Layout

    Starting at:$4.90 CAD

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  • eBook
    A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste
    • Bianca Bosker
    • Penguin Books (P-US)
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    • Valerie Alston
    • Cooking Genius
    • Reflowable Layout

    $4.27 CAD

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  • eBook
    A Food Biography
    • 1st Edition
    • Andrew F. Smith
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$58.21 CAD

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  • eBook
    Exotic Cocktails, Rum, and the Cult of Tiki
    • Martin Cate; Rebecca Cate
    • Ten Speed Press
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    • Faye Levy
    • Harvest (ORM)
    • Reflowable Layout

    Starting at:$11.55 CAD

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  • eBook
    Classic American Recipes from the Founder of Magnolia Bakery
    • Allysa Torey
    • Lifestyle (ORM)
    • Reflowable Layout

    Starting at:$8.40 CAD

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  • eBook
    Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint
    • Ivan Orkin; Chris Ying
    • Ten Speed Press
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    From Fish & Chips to Molten Cake—Recipes and Techniques for Steaming, Grilling, Deep-Frying, Smoking, Braising, and Stir-Frying in the World's Most Versatile Pan
    • Barbara Grunes; Virginia Van Vynckt
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Sultry and Simple Food for Red-Hot Dinners and Parties
    • Rafael Palomino; Arlen Gargagliano
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    The Lagunitas Story
    • Tony Magee
    • Chicago Review Press
    • Reflowable Layout

    Starting at:$4.50 CAD

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  • eBook
    140 Delicious Probiotic Smoothies & Other Drinks that Cleanse & Heal
    • Molly Morgan
    • Harvest (ORM)
    • Reflowable Layout

    Starting at:$4.20 CAD

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  • eBook
    Sweet and Savoury Dishes to Enjoy Throughout the Year: A Baking Book
    • Marcella DiLonardo
    • Penguin Canada
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    A Taxonomy of Dumplings, Buns, Meats, Sweets, and Other Specialties of the Chinese Teahouse
    • Carolyn Phillips
    • Ten Speed Press
    • Reflowable Layout

    $9.99 CAD

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