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Browsing Food Science 21 - 40 of 5647 results

  • eBook
    Field Notes on the Future of Food
    • Dan Barber
    • Penguin Books (P-US)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    • 1st Edition
    • David K. Hayes; Jack D. Ninemeier
    • Wiley
    • Reflowable Layout

    Starting at:$25.00 CAD

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  • eBook
    Interactive Effects on Nutrition and Health
    • Edward Ishiguro; Natasha Haskey; Kristina Campbell
    • Academic Press
    • Reflowable Layout

    $111.00 CAD

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  • eBook
    • 2nd Edition
    • Kedar N. Prasad
    • CRC Press
    • Reflowable Layout

    Starting at:$50.36 CAD

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  • eBook
    • Steve Striffler
    • Yale University Press
    • Reflowable Layout

    $34.55 CAD

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  • eBook
    Decision Making Under Uncertainty
    • 2nd Edition
    • Charles Yoe
    • CRC Press
    • Reflowable Layout

    Starting at:$66.89 CAD

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  • eBook
    • 1st Edition
    • Hickey, Thomas J.
    • ATP
    • Fixed Layout

    Starting at:$82.35 CAD

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  • eBook
    • 2nd Edition
    • Robert L. Shewfelt; Alicia Orta-Ramirez; Andrew D. Clarke
    • CRC Press
    • Fixed Layout

    Starting at:$82.50 CAD

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  • eBook
    The Role of Transcription Factor Nuclear Erythroid 2-Related Factor2
    • 1st Edition
    • Karam F.A. Soliman
    • CRC Press
    • Reflowable Layout

    Starting at:$66.00 CAD

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  • eBook
    • 5th Edition
    • Steve T. Beckett; Mark S. Fowler; Gregory R. Ziegler
    • John Wiley & Sons P&T
    • Reflowable Layout

    $263.99 CAD

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  • eBook
    • 2nd Edition
    • Lisa M. Brefere; Karen E. Drummond; Brad Barnes
    • Wiley
    • Fixed Layout

    Starting at:$18.00 CAD

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  • eBook
    • 2nd Edition
    • Geoffrey Campbell-Platt
    • Wiley-Blackwell
    • Reflowable Layout

    $80.99 CAD

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  • eBook
    Science, Technology, and Applications
    • 3rd Edition
    • Gerhard Buchbauer; Hüsnü Can Başer
    • CRC Press
    • Reflowable Layout

    Starting at:$82.50 CAD

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  • eBook
    • 5th Edition
    • CRC Press
    • Reflowable Layout
    • CoachMe Included

    Starting at:$90.49 CAD

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  • eBook
    • 4th Edition
    • Academic Press
    • Reflowable Layout

    $106.00 CAD

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  • eBook
    • 5th Edition
    • S Suzanne Nielsen
    • Springer
    • Reflowable Layout
    • CoachMe Included

    Starting at:$33.33 CAD

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  • eBook
    • 4th Edition
    • Arun S. Mujumdar
    • CRC Press
    • Reflowable Layout

    Starting at:$423.50 CAD

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  • eBook
    • Lothar Leistner; Grahame W. Gould
    • Springer
    • Reflowable Layout

    Starting at:$42.91 CAD

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  • eBook
    The Evolution of Flavor and How It Made Us Human
    • Rob Dunn; Monica Sanchez
    • Princeton University Press
    • Reflowable Layout

    $26.99 CAD

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  • eBook
    • Aravind Jukanti
    • Springer
    • Fixed Layout

    Starting at:$60.22 CAD

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