Browsing Cooking 81 - 100 of 10488 results

  • eBook
    A Cultural History
    • Alberto Capatti; Massimo Montanari
    • Columbia University Press
    • Reflowable Layout

    Starting at:£12.25 GBP

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  • eBook
    Recipes from a Mennonite Kitchen
    • Dawn Stoltzfus
    • Revell
    • Reflowable Layout

    £11.76 GBP

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  • eBook
    By Suki Chan
    • Suki Chan
    • Xlibris US
    • Reflowable Layout

    £2.91 GBP

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  • eBook
    The Surprising History of a Modest Bread
    • Maria Balinska
    • Yale University Press
    • Reflowable Layout

    Starting at:£4.05 GBP

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  • eBook
    • 1st Edition
    • Research Chefs Association
    • Wiley
    • Fixed Layout

    Starting at:£29.37 GBP

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  • eBook
    • Abby Fisher
    • Read Books Ltd.
    • Reflowable Layout

    £4.99 GBP

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  • eBook
    Learn to Heal Yourself Through Real Food & Healthy Habits
    • Cristina Curp
    • Victory Belt Publishing
    • Reflowable Layout

    £9.59 GBP

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  • eBook
    • Edward Bradfield
    • Blunt Press
    • Reflowable Layout

    £7.99 GBP

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  • eBook
    A Freewheeling History of the All-American Drink
    • Dane Huckelbridge
    • William Morrow Paperbacks
    • Reflowable Layout

    Starting at:£5.56 GBP

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  • eBook
    A History of the Parisian Love Affair with Food
    • David Downie
    • St. Martin's Press
    • Reflowable Layout

    Starting at:£5.56 GBP

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  • eBook
    A Physicist's Guide to Unique Drink Recipes
    • Logan Richardson
    • Yellow Pear Press (ORM)
    • Reflowable Layout

    Starting at:£3.86 GBP

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  • eBook
    130 Recipes from a California Road Trip
    • Scott Clark; Betsy Andrews
    • Chronicle Books LLC
    • Reflowable Layout

    £22.99 GBP

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  • eBook
    Social, Political, and Ecological Connections
    • 1st Edition
    • Pascale Joassart-Marcelli
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:£24.57 GBP

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  • eBook
    • 1st Edition
    • Lou Sackett; Jaclyn Pestka; Wayne Gisslen
    • Wiley
    • Fixed Layout

    Starting at:£27.27 GBP

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  • eBook
    • 1st Edition
    • Antiquarian Collection Cookbook
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:£4.91 GBP

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  • eBook
    • Janet Daley
    • Speedy Publishing Books
    • Reflowable Layout

    £0.46 GBP

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  • eBook
    Normative Subjectivity in Western Fine Dining Traditions
    • 1st Edition
    • Jordan Fallon
    • Routledge
    • Reflowable Layout

    Starting at:£25.30 GBP

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  • eBook
    The Middle Years
    • Alton Brown
    • Abrams Books
    • Reflowable Layout

    £11.03 GBP

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  • eBook
    An Egyptian Culinary History of the Tomato
    • 1st Edition
    • Anny Gaul
    • University of California Press
    • Reflowable Layout

    £24.00 GBP

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  • eBook
    Make your own hot sauce, ketchup, mustard, mayo, ferments, pickles and spice blends from scratch
    • Caroline Dafgard Widnersson
    • Murdoch Books
    • Reflowable Layout

    £8.27 GBP

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