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Browsing “Middle Western States” (Showing 41 - 60 of 68 results)

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  • Skilletheads

    <b>A Guide to Collecting and Restoring Cast-Iron Cookware</b>
    by Ashley L. Jones
    • Format: Fixed
    • €18.71 EUR
      Price includes VAT

  • All Time Favorite Recipes from Missouri Cooks

    by Gooseberry Patch
    • Format: Reflowable
    • From €6.90 EUR
      Price includes VAT

  • Fried Walleye and Cherry Pie

    by Peggy Wolff
    • Format: Fixed
    • €19.25 EUR
      Price includes VAT

  • All-Time-Favorite Recipes From Illinois Cooks

    by Gooseberry Patch
    • Edition: 1st
    • Format: Fixed
    • From €6.90 EUR
      Price includes VAT

  • All-Time-Favorite Recipes From Ohio Cooks

    by Gooseberry Patch
    • Edition: 1st
    • Format: Fixed
    • From €6.90 EUR
      Price includes VAT

  • Midwestern Food

    A Chef’s Guide to the Surprising History of a Great American Cuisine, with More Than 100 Tasty Recipes
    by Paul Fehribach
    • Format: Reflowable
    • €10.39 EUR
      Price includes VAT

  • Our Best Blue-Ribbon Recipes

    by Gooseberry Patch
    • Format: Reflowable
    • From €6.90 EUR
      Price includes VAT

  • The Dairy Good Cookbook

    Everyday Comfort Food from America's Dairy Farm Families
    by Lisa Kingsley
    • Format: Fixed
    • From €4.35 EUR
      Price includes VAT

  • Made in Chicago

    Stories Behind 30 Great Hometown Bites
    by Monica Eng; David Hammond
    • Format: Reflowable
    • €14.42 EUR
      Price includes VAT

  • Way Up North Wisconsin Cookbook

    Recipes and Foodways from God's Country
    by Victoria Shearer
    • Format: Reflowable
    • From €16.01 EUR
      Price includes VAT

  • Wisconsin Cheese

    A Cookbook and Guide to the Cheeses of Wisconsin
    by Martin Hintz; Pam Percy
    • Edition: 1st
    • Format: Fixed
    • From €10.04 EUR
      Price includes VAT

  • Zingerman's Guide to Good Eating

    How to Choose the Best Bread, Cheeses, Olive Oil, Pasta, Chocolate, and Much More
    by Ari Weinzweig
    • Format: Reflowable
    • €18.71 EUR
      Price includes VAT

  • Hungry for Harbor Country

    Recipes and Stories from the Coast of Southwest Michigan
    by Lindsay Navama
    • Format: Fixed
    • From €0.73 EUR
      Price includes VAT

  • Midwest Sweet Baking His

    by Lewis
    • Format: Reflowable
    • From €4.35 EUR
      Price includes VAT

  • A Culinary History of Iowa

    Sweet Corn, Pork Tenderloins, Maid-Rites & More
    by Darcy Dougherty Maulsby
    • Format: Reflowable
    • From €0.73 EUR
      Price includes VAT

  • The Classic Hoosier Cookbook

    • Format: Reflowable
    • From €4.35 EUR
      Price includes VAT

  • The Minnesota Table

    Recipes for Savoring Local Food throughout the Year
    by Shelley Holl; B.J. Carpenter
    • Format: Fixed
    • €14.49 EUR
      Price includes VAT

  • The Pressure Cooker Cookbook

    How to Cook Quickly, Efficiently, Healthily, and Deliciously
    by Kate Rowinski
    • Format: Reflowable
    • €17.67 EUR
      Price includes VAT

  • The Classic Hoosier Cookbook

    • Format: Fixed
    • €18.71 EUR
      Price includes VAT

  • The Wisconsin Supper Clubs Story

    by Ron Faiola
    • Format: Reflowable
    • €34.75 EUR
      Price includes VAT
Showing 41 - 60 of 68 results
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