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Browsing Food Science 321 - 340 of 5951 results

  • eBook
    • 1st Edition
    • A. S. Ninawe; J. R. Dhanze; S. T. Indulkar
    • CRC Press
    • Reflowable Layout

    €240.00 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • G. Bounous
    • CRC Press
    • Reflowable Layout

    €285.00 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Victoria Hall Moran
    • CRC Press
    • Reflowable Layout

    €61.99 EURPrice includes VAT

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  • eBook
    How to Prevent Coronary Heart Disease and Personalize Your Treatment with Nutrition, Nutritional Supplements, Exercise and Lifestyle Tailored to Your Genetics
    • 1st Edition
    • Mark Houston
    • CRC Press
    • Reflowable Layout

    €54.99 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Óscar L. Ramos
    • CRC Press
    • Reflowable Layout

    €195.00 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • K.P. Sudheer
    • CRC Press
    • Reflowable Layout

    €67.99 EURPrice includes VAT

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  • eBook
    • Alam Zeb
    • Springer
    • Reflowable Layout

    Starting at:€25.23 EURPrice includes VAT

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  • eBook
    • Author
    • Springer
    • Reflowable Layout

    Starting at:€48.00 EURPrice includes VAT

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  • eBook
    Fundamentals and Applications
    • 1st Edition
    • Hesham Ali El-Enshasy
    • CRC Press
    • Reflowable Layout

    €86.99 EURPrice includes VAT

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  • eBook
    Attributes, Potential, and Use
    • 1st Edition
    • Apple Academic Press (T&F)
    • Reflowable Layout

    €99.99 EURPrice includes VAT

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  • eBook
    Designing Food Experiences in World Cities
    • 1st Edition
    • Bloomsbury Academic
    • Fixed Layout

    Starting at:€17.37 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Theodoros Varzakas
    • CRC Press
    • Fixed Layout

    €480.00 EURPrice includes VAT

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  • eBook
    Structure and Health Implications
    • Marangoni, Alejandro G.; Garti, Nissim
    • Academic Press
    • Fixed Layout

    €125.00 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Gulzar Ahmad Nayik; Amir Gull
    • Springer
    • Reflowable Layout

    Starting at:€65.70 EURPrice includes VAT

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  • eBook
    Linking Nutrition and Food Systems
    • 1st Edition
    • Barbara Burlingame; Sandro Dernini
    • CABI
    • Fixed Layout

    €125.00 EURPrice includes VAT

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  • eBook
    • Roger G. Lentle; Patrick W.M. Janssen
    • Springer
    • Fixed Layout

    Starting at:€33.00 EURPrice includes VAT

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  • eBook
    • R. J. Footitt; A. S. Lewis
    • Springer
    • Fixed Layout

    Starting at:€42.00 EURPrice includes VAT

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  • eBook
    • 2nd Edition
    • S. Daniel Holdsworth; Ricardo Simpson
    • Springer
    • Fixed Layout

    Starting at:€48.00 EURPrice includes VAT

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  • eBook
    Advanced Materials, Technologies, and Innovations
    • 1st Edition
    • Sanjay Mavinkere Rangappa; Jyotishkumar Parameswaranpillai; Senthil Muthu Kumar Thiagamani
    • CRC Press
    • Reflowable Layout

    €65.99 EURPrice includes VAT

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  • eBook
    Production, Properties and Applications
    • Geetha Venkatachalam; Sathyanarayana Gummadi; Mukesh Doble
    • Springer
    • Reflowable Layout

    Starting at:€15.00 EURPrice includes VAT

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