Examinando History 21 - 40 de 831 resultados

Libro electrónico
The American Plate
A Culinary History in 100 Bites
- Libby O’Connell
- Sourcebooks
- Diseño ajustable
$344.00 MXN
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Libro electrónico
How America Eats
A Social History of U.S. Food and Culture
- 1st Edición
- Jennifer Jensen Wallach
- Rowman & Littlefield Publishers
- Diseño fijo
A partir de:$453.29 MXN
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Libro electrónico
An Edible History of Humanity
- 1st Edición
- Tom Standage
- Bloomsbury USA
- Diseño ajustable
$280.24 MXN
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Libro electrónico
The Perfect Persimmon
History, Recipes, and More
- Michelle Medlock Adams
- Red Lightning Books
- Diseño ajustable
$184.31 MXN
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Libro electrónico
Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies (4oth Anniversary Edition)
- 6th Edición
- Najmieh Batmanglij
- Mage Publishers
- Diseño ajustable
$553.47 MXN
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Libro electrónico
Kitchens, Cooking, and Eating in Medieval Italy
- 1st Edición
- Katherine A. McIver
- Rowman & Littlefield Publishers
- Diseño ajustable
A partir de:$1,057.69 MXN
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Libro electrónico
Culture of the Fork
A Brief History of Everyday Food and Haute Cuisine in Europe
- Giovanni Rebora
- Columbia University Press
- Diseño ajustable
A partir de:$258.29 MXN
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Libro electrónico
The Emily Dickinson Cookbook
Recipes from Emily's Table Alongside the Poems That Inspire Them
- Arlyn Osborne
- Harvard Common Press
- Diseño ajustable
$368.80 MXN
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Libro electrónico
A Taste of Broadway
Food in Musical Theater
- 1st Edición
- Jennifer Packard
- Rowman & Littlefield Publishers
- Diseño fijo
A partir de:$550.52 MXN
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Libro electrónico
Deer Hunting in Paris
A Memoir of God, Guns, and Game Meat
- Paula Young Lee
- Travelers' Tales
- Diseño ajustable
$349.61 MXN
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Libro electrónico
The Life of Richard Cadbury
Socialist, Philanthropist & Chocolatier
- Diane Wordsworth
- Pen & Sword History (ORIM)
- Diseño ajustable
A partir de:$83.02 MXN
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Libro electrónico
A Natural History of Wine
- Ian Tattersall; Rob DeSalle
- Yale University Press
- Diseño ajustable
A partir de:$83.02 MXN
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Libro electrónico
Flavors of al-Andalus
The Culinary Legacy of Spain
- Janet Mendel
- Hippocrene Books
- Diseño ajustable
$239.65 MXN
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Libro electrónico
Diet and the Disease of Civilization
- Adrienne Rose Bitar
- Rutgers University Press
- Diseño ajustable
$644.80 MXN
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Libro electrónico
Save the Deli
In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen
- David Sax
- Mariner Books / Open Road Integrated Media
- Diseño ajustable
A partir de:$92.25 MXN
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Libro electrónico
New Zealand Butter and Cheese - With Cheese Recipes and Childrens' Picture Section of Geography and History
- Anon
- Read Books Ltd.
- Diseño ajustable
$128.96 MXN
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Libro electrónico
The Potato
How the Humble Spud Rescued the Western World
- Larry Zuckerman
- Farrar, Straus and Giroux
- Diseño ajustable
$221.20 MXN
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Libro electrónico
Eat Like a Rock Star
More Than 100 Recipes from Rock 'n' Roll's Greatest
- Mark Bego
- Skyhorse Publishing (Open Road)
- Diseño ajustable
$229.00 MXN
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Libro electrónico
Jerry Thomas' Bartenders Guide
How to Mix All Kinds of Plain and Fancy Drinks
- Jerry Thomas
- Dover Publications
- Diseño ajustable
$183.57 MXN
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Libro electrónico
Bicycles, Bloomers and Great War Rationing Recipes
The Life and Times of Dorothy Peel OBE
- Vicky Straker
- Pen & Sword History (ORIM)
- Diseño ajustable
A partir de:$83.02 MXN
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