Examinando Canning & Preserving 1 - 20 de 157 resultados

Libro electrónico
Backyard Homesteading
A Back-to-Basics Guide to Self-Sufficiency
- David Toht
- Creative Homeowner
- Diseño ajustable
A partir de:$87.86 MXN
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Libro electrónico
Independence Days
A Guide to Sustainable Food Storage & Preservation
- Sharon Astyk
- New Society Publishers
- Diseño ajustable
A partir de:$87.86 MXN
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Libro electrónico
Urban Pantry
Tips & Recipes for a Thrifty, Sustainable & Seasonal Kitchen
- Amy Pennington
- The Mountaineers Books
- Diseño ajustable
$389.53 MXN
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Libro electrónico
Canning and Preserving For Beginners
- Angela Pierce
- Cooking Genius
- Diseño ajustable
$60.53 MXN
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Libro electrónico
Fermented Foods at Every Meal
Nourish Your Family at Every Meal with Quick and Easy Recipes Using the Top 10 Live-Culture Foods
- Hayley Barisa Ryczek
- Fair Winds Press
- Diseño ajustable
$429.36 MXN
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Libro electrónico
The Basic Basics Jams, Preserves and Chutneys Handbook
All You Need to Know to Prepare and Storeover 200 of the World's Best Preserves
- Marguerite Patten
- Grub Street Cookery (ORIM)
- Diseño ajustable
A partir de:$87.86 MXN
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Libro electrónico
Bread Making: Improving Quality
- Cauvain, S P
- Woodhead Publishing
- Diseño fijo
$3,878.00 MXN
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Libro electrónico
Fresh Food in a Jar
Pickling, Freezing, Drying, and Canning Made Easy
- Kimberley Willis
- Globe Pequot Press
- Diseño fijo
A partir de:$190.37 MXN
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Libro electrónico
Cornersmith
Recipes from the cafe and picklery
- James Grant; Alex Elliott-Howery
- Murdoch Books
- Diseño ajustable
$451.81 MXN
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Libro electrónico
Canning for a New Generation
Bold, Fresh Flavors for the Modern Pantry
- Liana Krissoff
- Stewart, Tabori & Chang
- Diseño ajustable
A partir de:$97.63 MXN
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Libro electrónico
How to Store Your Garden Produce
The Key to Self-Sufficiency
- 3rd Edición
- Piers Warren
- Green Books
- Diseño fijo
A partir de:$274.13 MXN
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Libro electrónico
Pickles and Preserves
- 1st Edición
- Marion Brown
- The University of North Carolina Press
- Diseño fijo
$390.31 MXN
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Libro electrónico
Curing & Smoking
River Cottage Handbook No.13
- 1st Edición
- Steven Lamb
- Bloomsbury Publishing
- Diseño ajustable
$316.11 MXN
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Libro electrónico
Larder
From pantry to plate - delicious recipes for your table
- 1st Edición
- Robin Gill
- Absolute Press
- Diseño fijo
$546.71 MXN
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Libro electrónico
The Vinegar Cupboard
Winner of the Fortnum & Mason Debut Cookery Book Award
- 1st Edición
- Angela Clutton
- Bloomsbury Absolute
- Diseño fijo
$500.63 MXN
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Libro electrónico
Jerky Everything: Foolproof and Flavorful Recipes for Beef, Pork, Poultry, Game, Fish, Fruit, and Even Vegetables (Countryman Know How)
- 1st Edición
- Pamela Braun
- Countryman Press
- Diseño ajustable
$442.13 MXN
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Libro electrónico
Dry-Curing Pork: Make Your Own Salami, Pancetta, Coppa, Prosciutto, and More
- 1st Edición
- Hector Kent
- Countryman Press
- Diseño ajustable
$416.11 MXN
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Libro electrónico
Case Studies in Novel Food Processing Technologies: Innovations in Processing, Packaging, and Predictive Modelling
- Doona, C J; Kustin, K; Feeherry, F E
- Woodhead Publishing
- Diseño fijo
$3,687.00 MXN
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Libro electrónico
Food Colloids: Proteins, Lipids and Polysaccharides
- Dickinson, E.; Bergenstahl, B
- Woodhead Publishing
- Diseño fijo
$3,687.00 MXN
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Libro electrónico
101 Farmhouse Favorites
- 1st Edición
- Gooseberry Patch
- Gooseberry Patch
- Diseño ajustable
A partir de:$152.30 MXN
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