Examinando Canning & Preserving 1 - 20 de 158 resultados

Libro electrónico
Fermentation
River Cottage Handbook No.18
- 1st Edición
- Rachel de Thample
- Bloomsbury Publishing
- Diseño ajustable
$294.84 MXN
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Libro electrónico
Bread Making: Improving Quality
- Cauvain, S P
- Woodhead Publishing
- Diseño fijo
$3,878.00 MXN
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Libro electrónico
Case Studies in Novel Food Processing Technologies: Innovations in Processing, Packaging, and Predictive Modelling
- Doona, C J; Kustin, K; Feeherry, F E
- Woodhead Publishing
- Diseño fijo
$3,687.00 MXN
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Libro electrónico
Guide pour débutants, conservation de pots et recettes de préparation, instructions et fournitures
Guide pas à pas pour savoir comment conserver et préserver la nourriture
- Betty Jarmouth
- Babelcube Inc.
- Diseño ajustable
A partir de:$18.31 MXN
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Libro electrónico
Pickling - A How-to Guide with Recipes for the Pickling of Fruit and Vegetables
- Marion Harris Neil
- Read Books Ltd.
- Diseño ajustable
$128.01 MXN
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Libro electrónico
Pickles and Preserves
- 1st Edición
- Marion Brown
- The University of North Carolina Press
- Diseño fijo
$366.08 MXN
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Libro electrónico
Cornersmith
Recipes from the cafe and picklery
- James Grant; Alex Elliott-Howery
- Murdoch Books
- Diseño ajustable
$423.76 MXN
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Libro electrónico
The Vinegar Cupboard
Winner of the Fortnum & Mason Debut Cookery Book Award
- 1st Edición
- Angela Clutton
- Bloomsbury Absolute
- Diseño fijo
$469.54 MXN
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Libro electrónico
Canning for a New Generation
Bold, Fresh Flavors for the Modern Pantry
- Liana Krissoff
- Stewart, Tabori & Chang
- Diseño ajustable
A partir de:$91.56 MXN
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Libro electrónico
Delicious Gifts
Becoming a Dynamic and Engaging Leader
- 1st Edición
- Rob Kirby
- Absolute Press
- Diseño fijo
$384.57 MXN
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Libro electrónico
Urban Pantry
Tips & Recipes for a Thrifty, Sustainable & Seasonal Kitchen
- Amy Pennington
- The Mountaineers Books
- Diseño ajustable
$365.34 MXN
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Libro electrónico
Fermented Foods at Every Meal
Nourish Your Family at Every Meal with Quick and Easy Recipes Using the Top 10 Live-Culture Foods
- Hayley Barisa Ryczek
- Fair Winds Press
- Diseño ajustable
$402.70 MXN
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Libro electrónico
Larder
From pantry to plate - delicious recipes for your table
- 1st Edición
- Robin Gill
- Absolute Press
- Diseño fijo
$512.76 MXN
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Libro electrónico
Canning and Preserving For Beginners
- Angela Pierce
- Cooking Genius
- Diseño ajustable
$56.77 MXN
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Libro electrónico
Food Colloids: Proteins, Lipids and Polysaccharides
- Dickinson, E.; Bergenstahl, B
- Woodhead Publishing
- Diseño fijo
$3,687.00 MXN
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Libro electrónico
Pickles and Preserves
a Savor the South cookbook
- 1st Edición
- Andrea Weigl
- The University of North Carolina Press
- Diseño fijo
$182.95 MXN
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Libro electrónico
Pressure Cooker Recipes for Soups, Fish, Meats, Savouries, Vegetables, Puddings, Sauces, Cereals, Jams, Etc. and Bottling or Canning to Preserve Food
- Anon
- Mottelay Press
- Diseño ajustable
$182.95 MXN
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Libro electrónico
Canning and Preserving Guide including Recipes (Boxed Set)
- Speedy Publishing
- Speedy Publishing Books
- Diseño ajustable
$56.59 MXN
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Libro electrónico
Home Meat Curing Made Easy
- Various
- Read Books Ltd.
- Diseño ajustable
$182.95 MXN
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Libro electrónico
Making Marmalade - A Selection of Recipes and Articles
- Anon
- Read Books Ltd.
- Diseño ajustable
$128.01 MXN
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