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Browsing History 381 - 400 of 944 results

  • eBook
    Stories and Recipes from 100 of America's Most Historic and Successful Restaurants
    • Rick Browne
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:S$10.74 SGDPrice includes GST

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  • eBook
    World War II and the Way We Cooked
    • Joanne Lamb Hayes
    • Echo Point Books & Media (ORM)
    • Reflowable Layout

    Starting at:S$11.37 SGDPrice includes GST

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  • eBook
    The Curious History of an American Icon
    • Cindy Ott
    • University of Washington Press
    • Reflowable Layout

    S$34.79 SGDPrice includes GST

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  • eBook
    Recipes, Stories, and Traditions
    • Marilyn Markel; Chris Holaday
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:S$10.74 SGDPrice includes GST

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  • eBook
    Celebrity Chefs and Reimagining Food Justice
    • 1st Edition
    • Jeanne K. Firth
    • The University of North Carolina Press
    • Reflowable Layout

    S$30.66 SGDPrice includes GST

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  • eBook
    • Ella E. Myers
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:S$12.21 SGDPrice includes GST

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  • eBook
    • Susannah Carter
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:S$7.32 SGDPrice includes GST

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  • eBook
    A Cultural History of Chinese Cuisine
    • Thomas O. Höllmann
    • Columbia University Press
    • Reflowable Layout

    Starting at:S$20.50 SGDPrice includes GST

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  • eBook
    • Dr. Marilyn Ekdahl Ravicz Ph.D.
    • eBookIt.com
    • Reflowable Layout

    S$5.58 SGDPrice includes GST

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  • eBook
    Recipes from Italy's Abundant Isle
    • Mary Taylor Simeti
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:S$6.28 SGDPrice includes GST

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  • eBook
    The Ultimate Craft Beer Playbook
    • 1st Edition
    • Karen McGrath; Regina Luttrell; M. Todd Luttrell; Sean McGrath
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:S$35.89 SGDPrice includes GST

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  • eBook
    The First Celebrity Chef
    • 1st Edition
    • Ian Kelly
    • Bloomsbury Publishing
    • Fixed Layout

    Starting at:S$14.51 SGDPrice includes GST

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  • eBook
    The Rhetoric of American Home Cooking Traditions in the Twenty-First Century
    • Jennifer Rachel Dutch
    • University Press of Mississippi
    • Reflowable Layout

    S$41.83 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Routledge
    • Reflowable Layout

    S$76.69 SGDPrice includes GST

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  • eBook
    The World's Greatest Minds Tackle the Food Question
    • 1st Edition
    • Martin Cohen
    • Turner Publishing
    • Reflowable Layout

    S$27.88 SGDPrice includes GST

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  • eBook
    • 3rd Edition
    • Charles Bamforth
    • Oxford University Press
    • Reflowable Layout

    Starting at:S$48.11 SGDPrice includes GST

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  • eBook
    The British Chocolate Industry
    • 1st Edition
    • Paul Chrystal
    • Shire Publications
    • Reflowable Layout

    S$17.80 SGDPrice includes GST

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  • eBook
    • Jean Anthelme Brillat-Savarin
    • Dover Publications
    • Reflowable Layout

    S$20.85 SGDPrice includes GST

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  • eBook
    • Arthur Reade
    • Read Books Ltd.
    • Reflowable Layout

    S$13.93 SGDPrice includes GST

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  • eBook
    How History Matters to Contemporary Food Debates
    • The University of North Carolina Press
    • Reflowable Layout

    S$36.24 SGDPrice includes GST

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