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Browsing History 741 - 760 of 953 results

  • eBook
    The Bittersweet History of Candy
    • Kate Hopkins
    • St. Martin's Press
    • Reflowable Layout

    Starting at:S$11.37 SGDPrice includes GST

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  • eBook
    A Compilation of Over One Hundred Receipts, Adapted to the Times
    • Antiquarian Collection Cookbook
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:S$4.39 SGDPrice includes GST

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  • eBook
    The Exquisite Elixir
    • 1st Edition
    • Betina J. Wittels; T.A. Breaux
    • Chicago Review Press - Fulcrum
    • Fixed Layout

    Starting at:S$4.53 SGDPrice includes GST

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  • eBook
    The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas
    • Adrian Miller
    • The University of North Carolina Press
    • Reflowable Layout

    S$23.71 SGDPrice includes GST

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  • eBook
    Receipts from the Pages of Godey's Lady's Book
    • The University Press of Kentucky
    • Fixed Layout

    S$27.83 SGDPrice includes GST

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  • eBook
    • Fred C. Atkins; W. C. Haycraft
    • Read Books Ltd.
    • Reflowable Layout

    S$13.94 SGDPrice includes GST

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  • eBook
    Winner of the Fortnum & Mason Debut Cookery Book Award
    • 1st Edition
    • Angela Clutton
    • Bloomsbury Absolute
    • Reflowable Layout

    S$35.39 SGDPrice includes GST

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  • eBook
    • Graham Lusk
    • Read Books Ltd.
    • Reflowable Layout

    S$9.76 SGDPrice includes GST

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  • eBook
    Historic Sites and Timeless Recipes
    • 1st Edition
    • Lynne Drysdale Patterson
    • Univ Tennessee Press
    • Reflowable Layout

    S$27.89 SGDPrice includes GST

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  • eBook
    Traditional Recipes for Today's Cook
    • Deirdre A. Scaggs; Andrew W. McGraw
    • The University Press of Kentucky (ORM)
    • Reflowable Layout

    Starting at:S$10.75 SGDPrice includes GST

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  • eBook
    A History of Food in the Third Reich
    • 1st Edition
    • Gesine Gerhard
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:S$47.34 SGDPrice includes GST

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  • eBook
    Being a Collection of Receipts for Cooking, from Which All Intoxicating Liquids Are Excluded
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:S$2.44 SGDPrice includes GST

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  • eBook
    A History
    • 1st Edition
    • Tim Miller
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:S$47.34 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Joel S. Denker
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:S$31.01 SGDPrice includes GST

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  • eBook
    A History
    • 1st Edition
    • Heather Hunwick
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:S$40.81 SGDPrice includes GST

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  • eBook
    The History of Catalan Cooking and Eating
    • 1st Edition
    • H. Rosi Song; Anna Riera
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:S$20.37 SGDPrice includes GST

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  • eBook
    The Best Recipes from the Last Frontier
    • 1st Edition
    • Alaska Northwest Books
    • Alaska Northwest Books
    • Reflowable Layout

    S$22.31 SGDPrice includes GST

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  • eBook
    From the 17th Century to the Present Day
    • Angela Youngman
    • Pen & Sword History (ORM)
    • Fixed Layout

    Starting at:S$10.75 SGDPrice includes GST

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  • eBook
    • Richard Scott; Stella Pitts; Mary Thomas
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:S$10.75 SGDPrice includes GST

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  • eBook
    How to Eat Well, Live Well, Plan Balanced Meals Under Food Rationing
    • Various
    • Read Books Ltd.
    • Reflowable Layout

    S$13.94 SGDPrice includes GST

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