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Browsing History 781 - 800 of 925 results

  • eBook
    • Laura Smith Borrman
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:S$8.84 SGDPrice includes GST

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  • eBook
    200 Seasonal Holiday Recipes & Their Traditions
    • Phyllis Glazer; Miriyam Glazer
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:S$6.31 SGDPrice includes GST

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  • eBook
    Cuisine, Customs, and Issues
    • 1st Edition
    • Victoria R. Williams
    • Bloomsbury Academic USA
    • Fixed Layout

    Starting at:S$32.80 SGDPrice includes GST

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  • eBook
    A Step-by-Step Beginner's Guide to Japan's Favorite Dishes: Sushi, Tonkatsu, Teriyaki, Tempura and More!
    • Asako Yoshida
    • Tuttle Publishing
    • Reflowable Layout

    S$23.84 SGDPrice includes GST

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  • eBook
    Sicilian Immigrants and the Shaping of New Orleans Food Culture
    • Justin A. Nystrom
    • University Of Georgia Press
    • Reflowable Layout

    S$37.82 SGDPrice includes GST

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  • eBook
    Recipes to Celebrate Kwanzaa and Other Holidays
    • Eric V. Copage
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:S$6.31 SGDPrice includes GST

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  • eBook
    Over 400 Classic Recipes
    • Louis P. De Gouy
    • Dover Publications
    • Reflowable Layout

    S$35.01 SGDPrice includes GST

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  • eBook
    How Gender and Power Collide in Food Media and Culture
    • Emily J. H. Contois
    • The University of North Carolina Press
    • Reflowable Layout

    S$25.24 SGDPrice includes GST

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  • eBook
    Over 300 blue-ribbon recipes!
    • Voyageur Press (ORM)
    • Fixed Layout

    Starting at:S$7.36 SGDPrice includes GST

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  • eBook
    The Power of Food and the Making of an American Region
    • Marcie Cohen Ferris
    • The University of North Carolina Press
    • Reflowable Layout

    S$28.06 SGDPrice includes GST

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  • eBook
    A Manual for Housekeepers
    • 1st Edition
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:S$2.45 SGDPrice includes GST

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  • eBook
    A Physiological Cook Book
    • 1st Edition
    • Mary Mann
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:S$2.45 SGDPrice includes GST

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  • eBook
    A Culinary History of the Great Depression: A James Beard Award Winner
    • Jane Ziegelman; Andrew Coe
    • Harper (ORM)
    • Reflowable Layout

    Starting at:S$4.64 SGDPrice includes GST

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  • eBook
    From Wild Boar to Baconfest
    • 1st Edition
    • Cynthia Clampitt
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:S$36.95 SGDPrice includes GST

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  • eBook
    • Rohani Jelani
    • Periplus Editions
    • Reflowable Layout

    S$7.00 SGDPrice includes GST

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  • eBook
    The Transformation of the American Diet
    • 1st Edition
    • Harvey Levenstein
    • University of California Press
    • Reflowable Layout

    S$49.05 SGDPrice includes GST

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  • eBook
    An Essential Guide to the Original Whiskey Cocktail
    • Albert W. A. Schmid
    • The University Press of Kentucky
    • Fixed Layout

    Starting at:S$5.26 SGDPrice includes GST

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  • eBook
    A History of Wedding Food and Feasts
    • 1st Edition
    • Claire Stewart
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:S$39.40 SGDPrice includes GST

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  • eBook
    • Hallie Bond; Stephen Topper
    • Gibbs Smith
    • Reflowable Layout

    Starting at:S$5.26 SGDPrice includes GST

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  • eBook
    Sweet Treats from the Beehive across the Centuries and around the World
    • University of Illinois Press
    • Reflowable Layout

    S$20.98 SGDPrice includes GST

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