Browsing History 801 - 820 of 944 results

eBook
A Revolution in Eating
How the Quest for Food Shaped America
- James E. McWilliams
- Columbia University Press (ORM)
- Reflowable Layout
Starting at:S$11.37 SGDPrice includes GST
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eBook
Tequila Wars: José Cuervo and the Bloody Struggle for the Spirit of Mexico
- 1st Edition
- Ted Genoways
- W. W. Norton & Company
- Reflowable Layout
S$42.83 SGDPrice includes GST
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eBook
Eating with the Tudors
Food and Recipes
- Brigitte Webster
- Pen & Sword History (ORM)
- Fixed Layout
Starting at:S$15.78 SGDPrice includes GST
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eBook
A History of the Food of Paris
From Roast Mammoth to Steak Frites
- 1st Edition
- Jim Chevallier
- Rowman & Littlefield Publishers
- Reflowable Layout
Starting at:S$40.79 SGDPrice includes GST
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eBook
What Is Queer Food?: How We Served a Revolution
- 1st Edition
- John Birdsall
- W. W. Norton & Company
- Reflowable Layout
S$41.09 SGDPrice includes GST
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eBook
As Long As We Both Shall Eat
A History of Wedding Food and Feasts
- 1st Edition
- Claire Stewart
- Rowman & Littlefield Publishers
- Reflowable Layout
Starting at:S$40.79 SGDPrice includes GST
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eBook
The Eat-Less Meat Book - War Ration Housekeeping
- C. S. Peel
- Obscure Press
- Reflowable Layout
S$13.93 SGDPrice includes GST
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eBook
Chop Suey
A Cultural History of Chinese Food in the United States
- Andrew Coe
- Oxford University Press
- Reflowable Layout
Starting at:S$18.82 SGDPrice includes GST
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eBook
A Cultural History of Food in the Age of Empire
- 1st Edition
- Martin Bruegel
- Bloomsbury Academic
- Fixed Layout
Starting at:S$35.04 SGDPrice includes GST
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eBook
A Cultural History of Food in the Age of Empire
- 1st Edition
- Martin Bruegel
- Bloomsbury Academic
- Reflowable Layout
Starting at:S$35.04 SGDPrice includes GST
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eBook
A Cultural History of Food in Antiquity
- 1st Edition
- Paul Erdkamp
- Bloomsbury Academic
- Fixed Layout
Starting at:S$36.68 SGDPrice includes GST
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eBook
Beer
Tap Into the Art and Science of Brewing
- 2nd Edition
- Charles Bamforth
- Oxford University Press
- Fixed Layout
Starting at:S$17.78 SGDPrice includes GST
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eBook
Feeding Nelson's Navy: The True Story of Food at Sea in the Georgian Era
- 1st Edition
- Macdonald; Janet
- Frontline Books
- Fixed Layout
S$13.93 SGDPrice includes GST
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eBook
A Cultural History of Food in the Early Modern Age
- 1st Edition
- Beat Kümin
- Bloomsbury Academic
- Fixed Layout
Starting at:S$35.04 SGDPrice includes GST
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eBook
Honey, I'm Homemade
Sweet Treats from the Beehive across the Centuries and around the World
- University of Illinois Press
- Reflowable Layout
S$20.85 SGDPrice includes GST
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eBook
Eating Right in the Renaissance
- 1st Edition
- Ken Albala
- University of California Press
- Fixed Layout
S$66.87 SGDPrice includes GST
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eBook
American Cuisine
And How It Got This Way
- Paul Freedman
- Liveright
- Reflowable Layout
S$35.69 SGDPrice includes GST
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eBook
The Great Western Cook Book
Or, Table Receipts, Adapted to Western Housewifery
- 1st Edition
- A.M. Collins
- Andrews McMeel Publishing, LLC (ORM)
- Fixed Layout
Starting at:S$2.44 SGDPrice includes GST
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eBook
The Bourbon Drinker's Companion
A Guide to American Distilleries, with Travel Advice, Folklore, and Tasting Notes
- Colin Spoelman
- Abrams Image
- Reflowable Layout
S$37.64 SGDPrice includes GST
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eBook
Napoleon's Chicken Marengo
Creating the Myth of the Emperor's Favourite Dish
- Andrew Uffindell
- Frontline Books (ORIM)
- Reflowable Layout
Starting at:S$3.84 SGDPrice includes GST
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