Browsing Reference 301 - 320 of 1128 results

  • eBook
    A Cultural Encyclopedia of Unusual Foods in the United States
    • 1st Edition
    • Greenwood
    • Reflowable Layout

    Starting at:$64.35 USD

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  • eBook
    Recipes for Delicious Organic Salads and Dressings for Every Season
    • Pam Powell
    • Voyageur Press (ORM)
    • Fixed Layout

    Starting at:$7.00 USD

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  • eBook
    2 Volumes
    • 1st Edition
    • Karen Bescherer Metheny
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$178.43 USD

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  • eBook
    • Andrew Dornenburg; Karen Page
    • Little, Brown and Company
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Plant-led Pairings, Recipes and Ideas for Cooks
    • 1st Edition
    • Niki Segnit
    • Bloomsbury Publishing
    • Reflowable Layout

    $20.03 USD

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  • eBook
    120 Easy and Delicious Recipes for Your Two Days of Fasting
    • Herring, Laura
    • Ulysses Press (UP)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    A Kitchen Education [A Cookbook]
    • James Peterson
    • Ten Speed Press
    • Reflowable Layout

    $6.99 USD

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  • eBook
    Favorite Regional Italian Recipes: A Cookbook
    • Micol Negrin
    • Ballantine
    • Reflowable Layout

    $13.99 USD

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  • eBook
    Notes and Recipes from a Restaurant Kitchen: A Cookbook
    • Tom Colicchio
    • Clarkson Potter
    • Reflowable Layout

    $11.99 USD

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  • eBook
    • Hiro Sone; Lissa Doumani
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.00 USD

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  • eBook
    • Samantha Michaels
    • Cooking Genius
    • Reflowable Layout

    $3.09 USD

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  • eBook
    The Science Behind the Leaf
    • Brian Keating; Kim Long
    • ABRAMS Image (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    • Braiden Rex-Johnson
    • Ten Speed Press
    • Reflowable Layout

    $6.99 USD

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  • eBook
    • Natalie Haughton
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$4.50 USD

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  • eBook
    A Cookbook
    • Julia Child
    • Knopf
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Southeast Asia's Best Recipes from Bangkok to Bali
    • Wendy Hutton
    • Periplus Editions
    • Reflowable Layout

    $24.99 USD

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  • eBook
    • D. Anne Austin
    • Trafford Publishing
    • Reflowable Layout

    $3.99 USD

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  • eBook
    A Food Lover's English-Spanish/Spanish-English Dictionary
    • Lourdes Castro
    • Ten Speed Press
    • Reflowable Layout

    $14.99 USD

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  • eBook
    101 Delicious, Dietitian-Approved Recipes for a Healthy Pregnancy and Baby
    • Sara Monk Rivera
    • Ulysses Press (UP)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    Classical and Contemporary Sauce Making, Fourth Edition
    • James Peterson
    • Harvest
    • Reflowable Layout

    $38.99 USD

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