Browsing Reference 541 - 560 of 1178 results

  • eBook
    Sweet & Savory Baking at 5000 Feet and Above
    • Nicole Hampton
    • West Margin Press
    • Reflowable Layout

    $11.99 USD

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  • eBook
    Perfect for the Ninja Foodi, Speedi, Instant Pot and your favourite machines
    • Sam Milner; Dom Milner
    • White Lion Publishing
    • Reflowable Layout

    $2.49 USD

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  • eBook
    And the New Scandinavian Cuisine
    • Marcus Samuelsson
    • Harvest
    • Fixed Layout

    $28.99 USD

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  • eBook
    • Kim Haasarud; Alexandra Grablewski
    • Harvest
    • Reflowable Layout

    $13.99 USD

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  • eBook
    Recipes, Customs, and Issues
    • 1st Edition
    • Qian Guo
    • Bloomsbury Academic USA
    • Reflowable Layout

    Starting at:$17.52 USD

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  • eBook
    • Hubert Keller
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$4.65 USD

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  • eBook
    • 1st Edition
    • Bee Wilson
    • W. W. Norton & Company
    • Reflowable Layout

    $38.00 USD

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  • eBook
    Classic American Foods
    • 1st Edition
    • Mark McWilliams
    • Greenwood
    • Reflowable Layout

    Starting at:$64.35 USD

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  • eBook
    In Humans and Other Animals
    • Davide Risso; Gabriella Morini
    • Columbia University Press
    • Reflowable Layout

    Starting at:$7.70 USD

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  • eBook
    • Peter Graham
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:$6.63 USD

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  • eBook
    275+ Most Popular Cooking Times and Temperatures - The Sunday Times Bestseller
    • Sam Milner; Dom Milner
    • White Lion Publishing
    • Reflowable Layout

    $2.49 USD

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  • eBook
    • 1st Edition
    • Victor W. Geraci
    • Greenwood
    • Reflowable Layout

    Starting at:$64.35 USD

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  • eBook
    How to Cook It Well: A Cookbook
    • Sam Sifton
    • Random House
    • Reflowable Layout

    $11.99 USD

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  • eBook
    Stories From My Caribbean Table
    • Andi Oliver
    • DK (DK)
    • Reflowable Layout

    $12.99 USD

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  • eBook
    The Best Signature Dishes From Historic Restaurants Rediscovered
    • Jaya Saxena
    • Page Street Publishing
    • Reflowable Layout

    $11.99 USD

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  • eBook
    More Amazing Clones of Famous Dishes from America's Favorite Restaurant Chains: A Cookbook
    • Todd Wilbur
    • Plume
    • Reflowable Layout

    $9.99 USD

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  • eBook
    A Cookbook
    • Olivia Tiedemann
    • Ten Speed Press
    • Reflowable Layout

    $13.99 USD

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  • eBook
    Recipes for Beginners, Busy Cooks & Curious People [A Cookbook]
    • Kristen Miglore
    • Ten Speed Press
    • Reflowable Layout

    $14.99 USD

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  • eBook
    A Guide to the World of Spices: A Cookbook
    • Lior Lev Sercarz
    • Clarkson Potter
    • Reflowable Layout

    $7.99 USD

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  • eBook
    Fresh Ideas for the Season's Bounty: A Cookbook
    • Villard
    • Reflowable Layout

    $3.99 USD

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