Browsing Reference 561 - 580 of 1178 results

  • eBook
    One of the World's Most Delicious Pairings, with more than 150 recipes
    • Michele Anna Jordan
    • Skyhorse
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Classic Thoughts on Food and the Good Life
    • Angelo M. Pellegrini
    • Modern Library
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Questions and Answers to Boost Your Cooking IQ
    • Cook's Illustrated
    • Reflowable Layout

    $9.99 USD

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  • eBook
    The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book
    • Maurizio Leo
    • Clarkson Potter
    • Reflowable Layout

    $9.99 USD

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  • eBook
    The New Way to Buy and Cook Food - to Protect the Earth, Improve Your Health, and Eat Deliciously
    • Alexandra Zissu
    • Clarkson Potter
    • Reflowable Layout

    $4.99 USD

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  • eBook
    More Than 700 Simple Recipes and Techniques to Mix and Match for Endless Possibilities: A Cookbook
    • Mark Bittman
    • Clarkson Potter
    • Reflowable Layout

    $6.99 USD

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  • eBook
    A Flavour-focused Approach to the World of Gin
    • Anthony Gladman
    • DK (DK)
    • Reflowable Layout

    $10.99 USD

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  • eBook
    Classic Desserts from Vienna's Café Culture
    • Bernadette Wörndl
    • DK (DK)
    • Reflowable Layout

    $12.99 USD

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  • eBook
    • Speedy Publishing
    • Speedy Publishing Books
    • Reflowable Layout

    $3.09 USD

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  • eBook
    Middle Eastern Fare with Extraordinary Flair [Middle Eastern Cookbook, 80 Recipes]
    • Faith Gorsky
    • Tuttle Publishing
    • Reflowable Layout

    $9.99 USD

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  • eBook
    • Samantha Michaels
    • Cooking Genius
    • Reflowable Layout

    $3.09 USD

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  • eBook
    The Complete Step-by-Step Guide to Piping Flowers in Buttercream Icing
    • Valeri Valeriano; Christina Ong
    • David & Charles (ORM)
    • Reflowable Layout

    Starting at:$10.88 USD

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  • eBook
    • Lorna J. Sass
    • William Morrow Cookbooks
    • Reflowable Layout

    $17.99 USD

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  • eBook
    Plant-led Pairings, Recipes and Ideas for Cooks
    • 1st Edition
    • Niki Segnit
    • Bloomsbury Publishing
    • Fixed Layout

    $20.03 USD

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  • eBook
    More than 200 Simple Recipes and Original Meals for the Happy Couple
    • 3rd Edition
    • Robin Miller
    • Sourcebooks Casablanca
    • Reflowable Layout

    $22.99 USD

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  • eBook
    A Food Lover's Guide to America's Favorite Dishes
    • Ann Treistman
    • Skyhorse
    • Reflowable Layout

    $8.99 USD

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  • eBook
    More Than 700 Slow Cooker Recipes for Breakfast, Lunch, Dinner, and Dessert
    • Rachel Rappaport
    • Adams Media
    • Reflowable Layout

    $2.99 USD

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  • eBook
    Using Traditional, Non-Industrial Methods and Raw Ingredients to Make the World's Best Cheeses
    • David Asher
    • Chelsea Green
    • Reflowable Layout

    $24.99 USD

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  • eBook
    Recipes for Screwing Up, Trying Again, and Hitting It Out of the Park (A Cookbook)
    • Andrew Rea
    • S&S/Simon Element
    • Reflowable Layout

    $19.99 USD

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  • eBook
    A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours
    • Jancis Robinson; Julia Harding; Jose Vouillamoz
    • Ecco
    • Reflowable Layout

    $130.99 USD

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