Browsing “Italian” (Showing 81 - 100 of 388 results)

Subjects

  • Simple Italian Sandwiches

    Recipes from America's Favorite Panini Bar
    by Jennifer Denton; Jason Denton; Kathryn Kellinger
    • Format: Reflowable
    • From $4.50 USD
  • A Year at Hotel Gondola

    The perfect heartwarming Italian romance you need to read this holiday season
    by Nicky Pellegrino
    • Format: Reflowable
    • $5.99 USD
  • Family Celebrations with the Cake Boss

    Recipes for Get-Togethers Throughout the Year
    by Buddy Valastro
    • Format: Reflowable
    • $14.99 USD
  • 100 Ways to Be Pasta

    Perfect Pasta Recipes from Gangivecchio
    by Wanda Tornabene; Giovanna Tornabene
    • Format: Reflowable
    • $5.99 USD
  • Cooking with Giovanni Caboto

    • Format: Reflowable
    • $29.99 USD
  • North End Italian Cookbook

    The Bestselling Classic Featuring Even More Authentic Family Recipes
    by Marguerite DiMino Buonopane
    • Edition: 6th
    • Format: Fixed
    • From $18.53 USD
  • 101 Lasagnas & Other Layered Casseroles

    A Cookbook
    by Julia Rutland
    • Format: Reflowable
    • $14.99 USD
  • A Table for Friends

    The Art of Cooking for Two or Twenty
    by Skye McAlpine
    • Edition: 1st
    • Format: Reflowable
    • From $15.93 USD
  • POLPO

    A Venetian Cookbook (Of Sorts)
    by Russell Norman
    • Edition: 1st
    • Format: Reflowable
    • From $22.75 USD
  • Risotto! Risotto!

    by Valentina Harris
    • Edition: 1st
    • Format: Reflowable
    • From $13.65 USD
  • Veganissimo

    Italian Vegan Cuisine
    by Angelique Roussel
    • Format: Reflowable
    • $14.95 USD
  • Chef Pasquale's Italian Recipes

    by Pasquale Macri
    • Format: Reflowable
    • $9.99 USD
  • Cooking with Nonna

    Sunday Dinners with La Famiglia
    by Rossella Rago
    • Format: Reflowable
    • $14.99 USD
  • 400 Calorie Italian

    Easy Mix-and-Match Recipes for a Skinnier You!
    by Good Housekeeping
    • Format: Reflowable
    • From $4.50 USD
  • Mangiamo

    Incredible Italian Dishes Inspired by a Couple's Roots and Travels
    by Mark Perlioni; Angela Persicke
    • Format: Reflowable
    • $9.99 USD
  • Listen to Your Vegetables

    Italian-Inspired Recipes for Every Season
    by Sarah Grueneberg; Kate Heddings
    • Format: Reflowable
    • $22.99 USD
  • Mastering Pizza

    The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]
    by Marc Vetri; David Joachim
    • Format: Reflowable
    • $8.99 USD
  • Canal House Cooking Volume N° 8

    Pronto!
    by Christopher Hirsheimer; Melissa Hamilton
    • Format: Reflowable
    • From $2.25 USD
  • Canal House Cooking Volume N° 8

    Pronto!
    by Christopher Hirsheimer; Melissa Hamilton
    • Format: Fixed
    • From $4.50 USD
  • Simple Pasta

    Pasta Made Easy. Life Made Better. [A Cookbook]
    by Odette Williams
    • Format: Reflowable
    • $7.99 USD
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