Browsing “Italian” (Showing 121 - 140 of 388 results)

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  • Mangiamo

    Incredible Italian Dishes Inspired by a Couple's Roots and Travels
    by Mark Perlioni; Angela Persicke
    • Format: Reflowable
    • $9.99 USD

  • Vino

    The Essential Guide to Real Italian Wine
    by Joe Campanale; Joshua David Stein
    • Format: Reflowable
    • $14.99 USD

  • The Seasons of the Italian Kitchen

    by Diane Darrow; Tom Maresca
    • Format: Reflowable
    • From $3.75 USD

  • Giuliano Hazan's Thirty Minute Pasta

    100 Quick and Easy Recipes
    by Giuliano Hazan
    • Format: Reflowable
    • From $6.25 USD

  • Preserving Italy

    Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions
    by Domenica Marchetti
    • Format: Reflowable
    • From $4.50 USD

  • Food of North Italy

    Authentic Recipes from Piedmont, Lombardy, and Valle d'Aosta
    by Luigi Veronelli
    • Format: Reflowable
    • $8.99 USD

  • Chef Pasquale's Italian Recipes

    by Pasquale Macri
    • Format: Reflowable
    • $9.99 USD

  • Naples at Table

    Cooking in Campania
    by Arthur Schwartz
    • Format: Reflowable
    • From $5.00 USD

  • Canal House Cooking Volume N° 8

    Pronto!
    by Christopher Hirsheimer; Melissa Hamilton
    • Format: Reflowable
    • From $2.25 USD

  • Canal House Cooking Volume N° 8

    Pronto!
    by Christopher Hirsheimer; Melissa Hamilton
    • Format: Fixed
    • From $4.50 USD

  • 400 Calorie Italian

    Easy Mix-and-Match Recipes for a Skinnier You!
    by Good Housekeeping
    • Format: Reflowable
    • From $4.50 USD

  • Italian Cooking Like Nonna

    Authentic Family Recipes with Extraordinary Flavor and Endless Variations
    by Caroline De Luca
    • Format: Reflowable
    • $9.99 USD

  • Made in Sicily

    by Giorgio Locatelli
    • Format: Reflowable
    • From $7.00 USD

  • Simple Italian Sandwiches

    Recipes from America's Favorite Panini Bar
    by Jennifer Denton; Jason Denton; Kathryn Kellinger
    • Format: Reflowable
    • From $4.50 USD

  • The Art of Wood-Fired Cooking

    by Andrea Mugnaini
    • Format: Reflowable
    • From $0.75 USD

  • The Italian American Table

    Food, Family, and Community in New York City
    by Simone Cinotto
    • Format: Reflowable
    • $19.95 USD

  • Dolce

    80 authentic sweet treats, cakes and desserts
    by Laura Zavan
    • Format: Reflowable
    • $18.51 USD

  • The 50 Best Pasta Recipes

    Tasty, fresh, and easy to make!
    • Format: Reflowable
    • $2.99 USD

  • The Everything Easy Italian Cookbook

    Includes Oregano-Almond Pesto, Classic Chicken Parmesan, Grilled Portobello Mozzarella Polenta, Shrimp Scampi, Anisette Cookies...and Hundreds More!
    by Dawn Altomari-Rathjen
    • Format: Reflowable
    • $13.99 USD

  • Nonna's House

    Cooking and Reminiscing with the Italian Grandmothers of Enoteca Maria
    by Jody Scaravella
    • Format: Reflowable
    • $16.99 USD
Showing 121 - 140 of 388 results
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