Browsing Cooking 21 - 40 of 24696 results

  • eBook
    • 2nd Edition
    • Toba M. Garrett
    • Wiley
    • Fixed Layout

    Starting at:$23.00 USD

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  • eBook
    • 3rd Edition
    • The International Culinary Schools at The Art Institutes; Michael F. Nenes
    • Wiley
    • Fixed Layout

    Starting at:$34.00 USD

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  • eBook
    A Natural History of Four Meals
    • Michael Pollan
    • Penguin Books (P-US)
    • Reflowable Layout

    $8.99 USD

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  • eBook
    A Year of Meals - A Lifetime of Family, Friends, and Food [A Cookbook]
    • Dolly Parton; Rachel Parton George
    • Ten Speed Press
    • Reflowable Layout

    $14.99 USD

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  • eBook
    • Sheila MacNiven Cameron
    • UNM Press
    • Reflowable Layout

    $9.99 USD

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  • eBook
    • 1st Edition
    • The Culinary Institute of America (CIA); Laura Dreesen; Michael Nothnagel; Susan Wysocki
    • Wiley
    • Fixed Layout

    Starting at:$23.00 USD

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  • eBook
    • 2nd Edition
    • Peter P. Greweling, The Culinary Institute of America (CIA)
    • Wiley
    • Fixed Layout

    Starting at:$19.00 USD

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  • eBook
    • 3rd Edition
    • Linda Civitello
    • Wiley
    • Fixed Layout

    Starting at:$23.00 USD

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  • eBook
    • 3rd Edition
    • Paula I. Figoni
    • Wiley
    • Fixed Layout

    Starting at:$17.00 USD

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  • eBook
    • Leslie Baer
    • Speedy Publishing Books
    • Fixed Layout

    $0.62 USD

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  • eBook
    • 1st Edition
    • Michel Suas
    • Cengage Learning
    • Fixed Layout

    Starting at:$61.99 USD

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  • eBook
    The Environment in Culinary Arts, Restaurants, and Hospitality
    • 1st Edition
    • Stefan Gössling; C. Michael Hall
    • Routledge
    • Reflowable Layout

    Starting at:$30.25 USD

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  • eBook
    • 1st Edition
    • Tom Standage
    • Bloomsbury USA
    • Reflowable Layout
    • CoachMe Included

    $15.19 USD

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  • eBook
    An Insider's Guide to the World's Greatest Drink
    • 2nd Edition
    • Randy Mosher
    • Storey Publishing, LLC
    • Fixed Layout

    $1.99 USD

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  • eBook
    • 1st Edition
    • Michael Gibson
    • Wiley
    • Fixed Layout

    Starting at:$10.00 USD

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  • eBook
    • 9th Edition
    • The Culinary Institute of America (CIA)
    • Wiley
    • Reflowable Layout

    Starting at:$36.00 USD

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  • eBook
    • 2nd Edition
    • Michael Gibson
    • Wiley
    • Reflowable Layout

    Starting at:$10.00 USD

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  • eBook
    • 3rd Edition
    • Jeffrey Hamelman
    • Wiley
    • Reflowable Layout

    Starting at:$23.00 USD

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  • eBook
    • 5th Edition
    • Linda Blocker
    • Wiley
    • Reflowable Layout

    Starting at:$21.00 USD

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  • eBook
    • 1st Edition
    • Charles Carroll
    • Wiley
    • Fixed Layout

    Starting at:$26.00 USD

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