Browsing Cooking 101 - 120 of 23871 results

  • eBook
    How Cooking Made Us Human
    • Richard Wrangham
    • Basic Books
    • Reflowable Layout

    $13.99 USD

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  • eBook
    Gâteaux biscuits tartes et confiseries pour des fêtes étincelantes
    • 1st Edition
    • Philippe Conticini
    • Albin Michel
    • Reflowable Layout

    $17.99 USD

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  • eBook
    A Critical Exploration
    • Pascale Jossart-Marcelli, Fernando J Bosco
    • Bloomsbury USA
    • Reflowable Layout
    • CoachMe Included

    Starting at:$32.15 USD

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  • eBook
    Race, Class, and Food in the American South
    • Joseph C. Ewoodzie Jr.
    • Princeton University Press
    • Reflowable Layout

    $19.95 USD

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  • eBook
    • 3rd Edition
    • Sophie D. Coe; Michael D. Coe
    • Thames & Hudson
    • Reflowable Layout

    $20.98 USD

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  • eBook
    An Urban Historical
    • 1st Edition
    • Anthony Bourdain
    • Bloomsbury USA
    • Reflowable Layout

    $14.39 USD

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  • eBook
    a QuickStudy Digital Reference
    • Kathleen Grathwol
    • QuickStudy Reference Guides
    • Fixed Layout

    $6.95 USD

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  • eBook
    From beans to brewing – coffees explored, explained and enjoyed
    • James Hoffmann
    • Mitchell Beazley
    • Reflowable Layout

    $18.99 USD

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  • eBook
    A Biography of the Fish that Changed the World
    • Mark Kurlansky
    • Penguin Books (P-US)
    • Reflowable Layout

    $5.99 USD

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  • eBook
    Because You Can't Build a Better World Without Breaking Some Eggs
    • José Andrés; Richard Wolffe
    • Ecco
    • Reflowable Layout

    $19.99 USD

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  • eBook
    • 1st Edition
    • Ewald Notter, Joe Brooks, Lucy Schaeffer
    • Wiley
    • Fixed Layout

    Starting at:$18.00 USD

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  • eBook
    • Emily Misson; Thibaut Lefils
    • Larousse
    • Reflowable Layout

    $20.99 USD

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  • eBook
    A Guide to Traditional Chinese Medicine with Recipes for Everyday Healing
    • Zoey Xinyi Gong
    • Harvest
    • Reflowable Layout

    $15.99 USD

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  • eBook
    100 Authentic, Family-Style Mexican Recipes
    • Claudia Regalado
    • DK (DK)
    • Reflowable Layout

    $12.99 USD

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  • eBook
    The Fight for Our Local Seafood
    • Paul Greenberg
    • Penguin Books (P-US)
    • Reflowable Layout

    $6.99 USD

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  • eBook
    • Rose Levy Beranbaum
    • William Morrow Cookbooks
    • Reflowable Layout

    $28.99 USD

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  • eBook
    On Farming and Food
    • Wendell Berry
    • Counterpoint
    • Reflowable Layout

    $11.99 USD

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  • eBook
    A Whole Systems Guide to Sustainable and Delicious Food Choices
    • Gigi Berardi
    • North Atlantic Books
    • Reflowable Layout

    $8.99 USD

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  • eBook
    • 1st Edition
    • Toba M. Garrett
    • Wiley
    • Fixed Layout

    Starting at:$14.00 USD

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  • eBook
    100 Simple Low Carb Recipes. 10 Ingredients or Less
    • Maya Krampf
    • Harmony
    • Reflowable Layout

    $10.99 USD

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