Browsing Food Science 221 - 240 of 6042 results

  • eBook
    • 1st Edition
    • CRC Press
    • Reflowable Layout
    • CoachMe Included

    Starting at:$145.75 USD

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  • eBook
    • 1st Edition
    • B. Werner
    • De Gruyter
    • Fixed Layout

    $126.99 USD

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  • eBook
    • 1st Edition
    • Khalid Bashir, Kulsum Jan, Shumaila Jan & Er. Mehvish Habib
    • NIPA
    • Fixed Layout

    Starting at:$70.70 USD

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  • eBook
    • 1st Edition
    • CRC Press
    • Reflowable Layout

    Starting at:$37.40 USD

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  • eBook
    • 6th Edition
    • R. Paul Singh; Dennis R. Heldman; Ferruh Erdogdu
    • Academic Press
    • Reflowable Layout

    $125.00 USD

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  • eBook
    • 1st Edition
    • K.V. Peter
    • NIPA
    • Fixed Layout

    Starting at:$82.25 USD

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  • eBook
    Innovations and Technology Applications
    • 1st Edition
    • Avik Mukherjee, Santosh Kumar, Manjusri Misra, Amar K. Mohanty
    • Wiley-Blackwell
    • Reflowable Layout

    $152.00 USD

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  • eBook
    • 2nd Edition
    • Fereidoon Shahidi; Marian Naczk
    • CRC Press
    • Reflowable Layout

    Starting at:$46.75 USD

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  • eBook
    • 2nd Edition
    • Roland P. Carpenter; David H. Lyon; Terry A. Hasdell
    • Springer
    • Fixed Layout

    Starting at:$29.70 USD

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  • eBook
    Exploring Nutrition and Health Benefits
    • Gulzar Ahmad Nayik
    • Academic Press
    • Reflowable Layout

    $150.00 USD

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  • eBook
    Sustainability, Climate Change, Food, and Water
    • Adenike A. Akinsemolu
    • Academic Press
    • Reflowable Layout

    $175.00 USD

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  • eBook
    • Jingshan Shi; Archana Jain; Surendra Sarsaiya; Qin Wu; Qihai Gong
    • CABI
    • Fixed Layout

    $200.00 USD

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  • eBook
    Methods for Identification and Remediation
    • Pasquale Avino, Cristina Di Fiore, Stefano Farris
    • Academic Press
    • Reflowable Layout

    $200.00 USD

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  • eBook
    • Hadis Rostamabadi, Seid Reza Falsafi, Yangchao Luo
    • Academic Press
    • Reflowable Layout

    $150.00 USD

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  • eBook
    • 1st Edition
    • Elhadi M. Yahia; Silvia Gaiani; Jorge Fonseca
    • Burleigh Dodds Science Publishing (NBNI)
    • Reflowable Layout

    $245.00 USD

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  • eBook
    Chemistry, Functionality, and Health Aspects
    • Mohamed Fawzy Ramadan
    • Academic Press
    • Reflowable Layout

    $200.00 USD

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  • eBook
    • Seid Reza Falsafi
    • Academic Press
    • Reflowable Layout

    $175.00 USD

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  • eBook
    Dairy, Food and Beverage Operations
    • 2nd Edition
    • Adnan Y. Tamime
    • Wiley-Blackwell
    • Fixed Layout

    $246.00 USD

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  • eBook
    • 1st Edition
    • Renu Agrawal
    • NIPA
    • Fixed Layout

    Starting at:$70.70 USD

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  • eBook
    Genetically Modified Food, Traceability Systems and Blockchain as a Regulatory Technology
    • Andrea Stazi; Riccardo Jovine
    • Springer
    • Reflowable Layout

    Starting at:$48.00 USD

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