Browsing Food Science 961 - 980 of 5999 results

  • eBook
    Advanced Materials, Technologies, and Innovations
    • 1st Edition
    • Sanjay Mavinkere Rangappa; Jyotishkumar Parameswaranpillai; Senthil Muthu Kumar Thiagamani
    • CRC Press
    • Reflowable Layout

    Starting at:$37.95 USD

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  • eBook
    • Dequan Zhang; Xin Li; Li Chen; Chengli Hou; Zhenyu Wang
    • Springer
    • Reflowable Layout

    Starting at:$56.70 USD

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  • eBook
    Bioenergy, Nanotechnology and Green Chemistry
    • 1st Edition
    • D. P. Singh; Atul Kumar Upadhyay
    • CRC Press
    • Reflowable Layout

    Starting at:$132.00 USD

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  • eBook
    Perspectives for Research and Technological Development
    • 1st Edition
    • Deepak Kumar Verma; Mamta Thakur
    • Apple Academic Press (T&F)
    • Reflowable Layout

    Starting at:$104.48 USD

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  • eBook
    • 1st Edition
    • Thomas B. Whitaker; ‎Andrew B. Slate; ‎M. Bruno Doko
    • Springer
    • Reflowable Layout

    Starting at:$47.70 USD

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  • eBook
    Flowing Water and Static Water Fish Culture
    • 1st Edition
    • Richard Soderberg W.
    • CRC Press
    • Reflowable Layout

    Starting at:$30.80 USD

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  • eBook
    • 1st Edition
    • Sara E. Mortimore; Carol A. Wallace; Christos Cassianos
    • Wiley-Blackwell
    • Fixed Layout

    $93.95 USD

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  • Reference
    • D. D. Nambudari
    • New India Publishing Agency
    • Reflowable Layout

    $130.00 USD

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  • eBook
    Current status and future needs
    • 1st Edition
    • Dr V. S. Sharma, Dr M. T. Kumudini
    • Burleigh Dodds Science Publishing (NBNI)
    • Reflowable Layout

    $235.00 USD

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  • eBook
    • 6th Edition
    • International Association for Food Protection
    • Springer
    • Reflowable Layout

    Starting at:$12.00 USD

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  • eBook
    • 1st Edition
    • Ajay Kumar; Samir Droby
    • Woodhead Publishing
    • Reflowable Layout

    $240.00 USD

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  • eBook
    Scientific Foundations, Educational Practices, and Culinary Applications
    • 1st Edition
    • Róisín M. Burke
    • CRC Press
    • Reflowable Layout

    Starting at:$110.00 USD

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  • eBook
    Principles and Paradigms
    • 1st Edition
    • Souvik Pal; R. S. S. Nehru; Ton Quang Cuong
    • Apple Academic Press (T&F)
    • Reflowable Layout

    Starting at:$87.98 USD

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  • eBook
    • 1st Edition
    • Jun-Ping Xu
    • CRC Press
    • Reflowable Layout

    Starting at:$35.20 USD

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  • Reference
    • Andrei Jean-Vasile
    • Information Science Reference
    • Reflowable Layout

    $230.00 USD

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  • eBook
    Physiology to Practice
    • Wei Chen; Arjan Narbad
    • Springer
    • Reflowable Layout

    Starting at:$47.70 USD

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  • eBook
    Principles and Practice
    • 1st Edition
    • José Miguel Aguilera; ‎Peter J. Lillford
    • Springer
    • Fixed Layout

    Starting at:$62.70 USD

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  • eBook
    Nature's Medicine
    • 1st Edition
    • Vivek Anumala; Arunkumar Phurailatpam; Pranabjyoti Sarma
    • CRC Press
    • Reflowable Layout

    Starting at:$38.50 USD

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  • eBook
    Traditional Food Products, Chemistry and Safety Issues
    • Michele Barone; Rita Tulumello
    • Springer
    • Reflowable Layout

    Starting at:$16.50 USD

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  • eBook
    Perspectives on Physiology of Growth, Reproduction and Disease Therapeutics
    • 1st Edition
    • A.D. Diwan
    • CRC Press
    • Reflowable Layout

    Starting at:$137.50 USD

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