Browsing Food Science 941 - 960 of 5711 results

  • eBook
    From Industrial Production to Food, Health, and Pharmaceutical Applications
    • Gokare A. Ravishankar
    • Academic Press
    • Reflowable Layout

    $225.00 USD

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  • eBook
    • 1st Edition
    • Charis Galanakis
    • Academic Press
    • Reflowable Layout

    $150.00 USD

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  • eBook
    • 1st Edition
    • Ajay Kumar; Samir Droby
    • Woodhead Publishing
    • Reflowable Layout

    $240.00 USD

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  • eBook
    Methodological Aspects and Practical Applications
    • Jóse Manuel Lorenzo
    • Woodhead Publishing
    • Reflowable Layout

    $165.00 USD

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  • eBook
    Microorganisms in Food and Health
    • Dharumadurai Dhanasekaran
    • Academic Press
    • Reflowable Layout

    $200.00 USD

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  • eBook
    Characterization, Authentication, and Adulteration
    • 1st Edition
    • Gulzar Ahmad Nayik, Jalal Uddin, Vikas Nanda
    • Academic Press
    • Reflowable Layout

    $150.00 USD

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  • eBook
    Methods for Identification and Remediation
    • Pasquale Avino, Cristina Di Fiore, Stefano Farris
    • Academic Press
    • Reflowable Layout

    $200.00 USD

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  • eBook
    • 1st Edition
    • Daniel Ingo Hefft; Charles Oluwaseun Adetunji; Tilahun Seyoum Workneh; Duncan Onyango Mbuge
    • Academic Press
    • Reflowable Layout

    $150.00 USD

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  • eBook
    Antimicrobial Materials and Technologies
    • 1st Edition
    • Amit K. Jaiswal; Shiv Shankar
    • Academic Press
    • Reflowable Layout

    $150.00 USD

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  • eBook
    • 1st Edition
    • Miguel Cerqueira; Lorenzo Pastrana Castro
    • Academic Press
    • Reflowable Layout

    $150.00 USD

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  • eBook
    • 1st Edition
    • Roberta Capitello; Natalia Maehle
    • Woodhead Publishing
    • Fixed Layout

    $200.00 USD

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  • eBook
    Extraction, Composition, Quality and Analysis
    • Academic Press
    • Reflowable Layout

    $250.00 USD

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  • eBook
    From Milk to Medicine
    • Author
    • Academic Press
    • Reflowable Layout

    $200.00 USD

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  • eBook
    Techniques and Applications
    • 2nd Edition
    • Yolanda Pico
    • Academic Press
    • Fixed Layout

    $225.00 USD

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  • eBook
    • 3rd Edition
    • Zeki Berk
    • Academic Press
    • Reflowable Layout

    $200.00 USD

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  • eBook
    • 1st Edition
    • Sangeeta Prakash; Bhesh Bhandari; Claire Gaiani
    • Academic Press
    • Reflowable Layout

    $150.00 USD

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  • eBook
    • Duo Li
    • Academic Press
    • Reflowable Layout

    $200.00 USD

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  • eBook
    • 1st Edition
    • Fatih Ozogul
    • Academic Press
    • Reflowable Layout

    $182.00 USD

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  • eBook
    Ingredients, Manufacture, Functionality, Quality, and Regulations
    • Mamdouh El-Bakry
    • Woodhead Publishing
    • Reflowable Layout

    $200.00 USD

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  • eBook
    • 1st Edition
    • C. Anandharamakrishnan; Sayantani Dutta
    • Academic Press
    • Reflowable Layout

    $200.00 USD

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