• Education & Business Solutions Opens in new window

Browsing History 621 - 640 of 901 results

  • eBook
    • 1st Edition
    • Ladies of St. Louis
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:R32.89 ZARPrice includes VAT

    View Details
  • eBook
    Gender and Food in Late Soviet Everyday Life
    • Anastasia Lakhtikova
    • Open Road Integrated Media
    • Fixed Layout

    Starting at:R98.66 ZARPrice includes VAT

    View Details
  • eBook
    The Best Recipes from the Last Frontier
    • 1st Edition
    • Alaska Northwest Books
    • Alaska Northwest Books
    • Reflowable Layout

    R300.50 ZARPrice includes VAT

    View Details
  • eBook
    A History
    • 1st Edition
    • Madeline Shanahan
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:R527.70 ZARPrice includes VAT

    View Details
  • eBook
    A Natural History of Spirits
    • Rob DeSalle; Ian Tattersall
    • Yale University Press
    • Reflowable Layout

    Starting at:R450.09 ZARPrice includes VAT

    View Details
  • eBook
    Restaurants and the Rise of the American Middle Class, 1880-1920
    • Andrew P. Haley
    • The University of North Carolina Press
    • Reflowable Layout

    R469.64 ZARPrice includes VAT

    View Details
  • eBook
    • 1st Edition
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:R32.89 ZARPrice includes VAT

    View Details
  • eBook
    A History of the Tomato in Italy
    • David Gentilcore
    • Columbia University Press (ORM)
    • Reflowable Layout

    Starting at:R118.39 ZARPrice includes VAT

    View Details
  • eBook
    A History of Food in the Third Reich
    • 1st Edition
    • Gesine Gerhard
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:R615.65 ZARPrice includes VAT

    View Details
  • eBook
    Food, Fellowship, and Folklore: A Culinary History of Canada
    • 2nd Edition
    • Dorothy Duncan
    • Dundurn
    • Fixed Layout

    R657.75 ZARPrice includes VAT

    View Details
  • eBook
    The History of Catalan Cooking and Eating
    • 1st Edition
    • H. Rosi Song; Anna Riera
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:R263.86 ZARPrice includes VAT

    View Details
  • eBook
    Breve, concisa e facile da digerire…
    • Daniel Hagen
    • Babelcube Inc.
    • Reflowable Layout

    Starting at:R16.54 ZARPrice includes VAT

    View Details
  • eBook
    • John Gauntner
    • Tuttle Publishing
    • Reflowable Layout

    R280.96 ZARPrice includes VAT

    View Details
  • eBook
    • Chat Mingkwan
    • Periplus Editions
    • Reflowable Layout

    R93.77 ZARPrice includes VAT

    View Details
  • eBook
    A Culinary Tour of Classic British Cuisine
    • Kathryn Hawkins
    • Periplus Editions
    • Reflowable Layout

    R150.16 ZARPrice includes VAT

    View Details
  • eBook
    • Suzanne Loudermilk; Kim Watson Pollard
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:R118.39 ZARPrice includes VAT

    View Details
  • eBook
    How to Tap and Cook with Nature's Original Sweetener
    • Robb Turner; Jessica Carbone
    • ABRAMS (ORM)
    • Reflowable Layout

    Starting at:R19.73 ZARPrice includes VAT

    View Details
  • eBook
    From Stuffed Dormice to Pineapple Hedgehogs
    • Anna Selby
    • Remember When (ORIM)
    • Reflowable Layout

    Starting at:R84.57 ZARPrice includes VAT

    View Details
  • eBook
    Sustaining the Roman Army on Campaign
    • Alexander Merrow; Agostino von Hassell; Gregory Starace
    • Frontline Books (ORIM)
    • Reflowable Layout

    Starting at:R84.57 ZARPrice includes VAT

    View Details
  • eBook
    • Elisabeth Luard
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:R93.97 ZARPrice includes VAT

    View Details