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Browsing History 761 - 780 of 901 results

  • eBook
    The New Deal Search for America's Food
    • Camille Bégin
    • University of Illinois Press
    • Fixed Layout

    R374.92 ZARPrice includes VAT

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  • eBook
    • Shahnaz Zikria
    • Roli Books
    • Reflowable Layout

    R187.74 ZARPrice includes VAT

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  • eBook
    • C. S. Peel
    • Obscure Press
    • Reflowable Layout

    R172.50 ZARPrice includes VAT

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  • eBook
    History, Lore, and Recipes from America's Golden Age
    • Cecelia Tichi
    • Washington Mews Books/NYU Press
    • Reflowable Layout

    R262.73 ZARPrice includes VAT

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  • eBook
    Food and Recipes
    • Brigitte Webster
    • Pen & Sword History (ORM)
    • Fixed Layout

    Starting at:R171.02 ZARPrice includes VAT

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  • eBook
    Iconic American Desserts
    • Stella Parks
    • W. W. Norton & Company
    • Reflowable Layout

    R688.18 ZARPrice includes VAT

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  • eBook
    A Cook's Compendium of all the Vegetables from The World's Healthiest Cuisine, with More than 200 Recipes
    • Clifford A. Wright
    • Harvard Common Press (ORM)
    • Reflowable Layout

    Starting at:R131.55 ZARPrice includes VAT

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  • eBook
    3,000 Years of the Maya Hearth
    • 1st Edition
    • Amber M. O'Connor; Eugene N. Anderson
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:R1,198.43 ZARPrice includes VAT

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  • eBook
    The Best Classic Recipes Across America
    • Open Road Integrated Media
    • Fixed Layout

    Starting at:R65.78 ZARPrice includes VAT

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  • eBook
    A Food Biography
    • 1st Edition
    • Erica J. Peters
    • AltaMira Press
    • Fixed Layout

    Starting at:R692.70 ZARPrice includes VAT

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  • eBook
    Food and the Making of Thai America
    • 1st Edition
    • Mark Padoongpatt
    • University of California Press
    • Reflowable Layout

    R562.84 ZARPrice includes VAT

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  • eBook
    Savoring the Olde Ways Series: Book Three
    • Carole Bumpus
    • She Writes Press
    • Reflowable Layout

    Starting at:R85.50 ZARPrice includes VAT

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  • eBook
    Using Traditional Japanese Ingredients to Promote Health, Longevity, & Well-Being
    • John Belleme; Jan Belleme
    • Tuttle Publishing
    • Reflowable Layout

    R356.12 ZARPrice includes VAT

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  • eBook
    How Political Crisis in Japan Spawned a Global Food Craze
    • 1st Edition
    • George Solt
    • University of California Press
    • Reflowable Layout

    R337.33 ZARPrice includes VAT

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  • eBook
    A History of America's Native Nut
    • James McWilliams
    • University of Texas Press
    • Reflowable Layout

    Starting at:R14.10 ZARPrice includes VAT

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  • eBook
    The Revolutionary 1805 Classic
    • 1st Edition
    • Hannah Glasse
    • Dover Publications
    • Reflowable Layout

    R224.57 ZARPrice includes VAT

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  • eBook
    A 10,000-Year History
    • 1st Edition
    • Mark Kurlansky
    • Bloomsbury Publishing
    • Reflowable Layout

    R228.15 ZARPrice includes VAT

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  • eBook
    Recipes and Traditions from the Verdant Hills of the Basque Country to the Coastal Waters of Andalucia
    • Jeff Koehler
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:R19.73 ZARPrice includes VAT

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  • eBook
    500 Years of Feeding the British Army
    • Janet Macdonald
    • Frontline Books (ORIM)
    • Reflowable Layout

    Starting at:R112.76 ZARPrice includes VAT

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  • eBook
    Food Shaming and Race in America
    • Psyche A. Williams-Forson
    • The University of North Carolina Press
    • Reflowable Layout

    R375.67 ZARPrice includes VAT

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