Durchsuche Food Science 861 - 880 von 5868 Ergebnissen

eBook
Delivery and Controlled Release of Bioactives in Foods and Nutraceuticals
- Garti, N
- Woodhead Publishing
- Festes Layout
€214.00 EURPreis inkl. MwSt.
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eBook
Gut Microbiota
Interactive Effects on Nutrition and Health
- Edward Ishiguro; Natasha Haskey; Kristina Campbell
- Academic Press
- reflowable eBook
€98.39 EURPreis inkl. MwSt.
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eBook
Instrumental analysis of food V2: Recent progress
- 1st Auflage
- Charalambous, George
- Academic Press
- Festes Layout
€55.59 EURPreis inkl. MwSt.
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eBook
Carotenoids as Colorants and Vitamin A Precursors: Technological and Nutritional Applications
- 1st Auflage
- Stewart, George F.
- Academic Press
- Festes Layout
€72.71 EURPreis inkl. MwSt.
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eBook
Proteins: Sustainable Source, Processing and Applications
- Academic Press
- Festes Layout
€187.25 EURPreis inkl. MwSt.
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eBook
Peanuts: Genetics, Processing, and Utilization
- Stalker, Thomas; Wilson, Richard F.
- AOCS Press/Academic Press
- reflowable eBook
€133.75 EURPreis inkl. MwSt.
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eBook
Postharvest Technology of Perishable Horticultural Commodities
- Woodhead Publishing
- reflowable eBook
€283.55 EURPreis inkl. MwSt.
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eBook
Advances in Food and Nutrition Research
- Taylor, Steve
- Academic Press
- Festes Layout
€134.82 EURPreis inkl. MwSt.
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eBook
Quantitative Methods for Food Safety and Quality in the Vegetable Industry
- Fernando Pérez-Rodríguez
- Springer
- reflowable eBook
€106.99 EURPreis inkl. MwSt.
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eBook
Food Protection and Security
Preventing and Mitigating Contamination during Food Processing and Production
- Woodhead Publishing
- reflowable eBook
€115.56 EURPreis inkl. MwSt.
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eBook
Berichte zu Pflanzenschutzmitteln 2011
Jahresbericht Pflanzenschutz-Kontrollprogramm
- Saskia Dombrowski
- Springer
- Festes Layout
€19.99 EURPreis inkl. MwSt.
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eBook
Food Allergen Testing
Molecular, Immunochemical and Chromatographic Techniques
- 1st Auflage
- Siragakis, George; Kizis, Dimosthenis
- Wiley-Blackwell
- Festes Layout
€168.53 EURPreis inkl. MwSt.
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eBook
The Chemistry of Food
- 1st Auflage
- Jan Velisek
- Wiley-Blackwell
- reflowable eBook
Ab€48.48 EURPreis inkl. MwSt.
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eBook
The European Polysaccharide Network of Excellence (EPNOE)
Research Initiatives and Results
- Patrick Navard
- Springer
- reflowable eBook
€213.99 EURPreis inkl. MwSt.
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eBook
Cereal Grains: Assessing and Managing Quality
- Wrigley, C; Batey, I
- Woodhead Publishing
- Festes Layout
€219.35 EURPreis inkl. MwSt.
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eBook
Diet, Immunity and Inflammation
- Calder, P C; Yaqoob, P
- Woodhead Publishing
- Festes Layout
€267.50 EURPreis inkl. MwSt.
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eBook
International Perspectives on Municipal Solid Wastes and Sanitary Landfilling
- AUTHOR, UNKNOWN
- Academic Press
- Festes Layout
€55.59 EURPreis inkl. MwSt.
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eBook
Molecular Techniques in Food Biology: Safety, Biotechnology, Authenticity and Traceability
- 1st Auflage
- Aly Farag El Sheikha; Robert E. Levin; Jianping Xu
- Wiley-Blackwell
- reflowable eBook
€190.45 EURPreis inkl. MwSt.
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eBook
LIFE - AS A MATTER OF FAT
Lipids in a Membrane Biophysics Perspective
- 2nd Auflage
- Ole G. Mouritsen; Luis A. Bagatolli
- Springer
- Festes Layout
€53.49 EURPreis inkl. MwSt.
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eBook
Sustainable Food Drying Techniques in Developing Countries: Prospects and Challenges
- Mahadi Hasan Masud; Azharul Karim; Anan Ashrabi Ananno; Asif Ahmed
- Springer
- reflowable eBook
€96.29 EURPreis inkl. MwSt.
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