Durchsuche "Food Science" (Zeige 941 - 960 von 4472 Ergebnissen)

Themen

  • Microbial Foodborne Diseases

    Mechanisms of Pathogenesis and Toxin Synthesis
    von Jeffrey W. Cary
    • Auflage: 1st
    • Format: Fest
    • Ab €36.49 EUR
      Preis inkl. MwSt.
  • Food Safety Management

    Implementing a Food Safety Program in a Food Retail Business
    von Hal King
    • Format: reflowable eBook
    • €69.54 EUR
      Preis inkl. MwSt.
  • Cyclic β-Glucans from Microorganisms

    Production, Properties and Applications
    von Geetha Venkatachalam; Sathyanarayana Gummadi; Mukesh Doble
    • Format: reflowable eBook
    • €53.49 EUR
      Preis inkl. MwSt.
  • Postharvest Technology of Perishable Horticultural Commod...

    • Format: reflowable eBook
    • €283.55 EUR
      Preis inkl. MwSt.
  • Compendium of Trace Metals and Marine Biota

    von Ronald Eisler
    • Format: reflowable eBook
    • €219.35 EUR
      Preis inkl. MwSt.
  • Ultrasonic Production of Nano-emulsions for Bioactive Del...

    von Thomas Seak Hou Leong; Sivakumar Manickam; Gregory J. O. Martin; Wu Li; Muthupandian Ashokkumar
    • Format: reflowable eBook
    • €48.14 EUR
      Preis inkl. MwSt.
  • Handbook of Water and Energy Management in Food Processing

    von Klemes, J; Smith, R.; Kim, J-K
    • Format: Fest
    • €315.65 EUR
      Preis inkl. MwSt.
  • In-Pack Processed Foods: Improving Quality

    von Richardson, P
    • Format: Fest
    • €214.00 EUR
      Preis inkl. MwSt.
  • Manley’s Technology of Biscuits, Crackers and Cookies

    von Manley, Duncan
    • Auflage: 4th
    • Format: Fest
    • €235.40 EUR
      Preis inkl. MwSt.
  • Foodborne Pathogens

    Virulence Factors and Host Susceptibility
    • Format: Fest
    • €181.89 EUR
      Preis inkl. MwSt.
  • Handbook of Frozen Food Processing and Packaging

    von Da-Wen Sun
    • Auflage: 2nd
    • Format: Fest
    • Ab €135.36 EUR
      Preis inkl. MwSt.
  • Temperate Horticulture for Sustainable Development and En...

    Ecological Aspects
    von Larissa I. Weisfeld
    • Auflage: 1st
    • Format: reflowable eBook
    • Ab €25.31 EUR
      Preis inkl. MwSt.
  • Maize: Recent Progress in chemistry and Technology

    von Inglett, George
    • Auflage: 1st
    • Format: Fest
    • €55.59 EUR
      Preis inkl. MwSt.
  • Reducing Saturated Fats in Foods

    von Talbot, G
    • Format: Fest
    • €187.25 EUR
      Preis inkl. MwSt.
  • Viruses in Food and Water: Risks, Surveillance And Control

    von Cook, N
    • Format: reflowable eBook
    • €219.35 EUR
      Preis inkl. MwSt.
  • Nuts and Seeds in Health and Disease Prevention

    von Victor R. Preedy; Ronald Ross Watson; Vinood B. Patel
    • Format: reflowable eBook
    • €165.85 EUR
      Preis inkl. MwSt.
  • Introduction to Toxicology and Food

    von Tomris Altug
    • Auflage: 1st
    • Format: Fest
    • Ab €36.49 EUR
      Preis inkl. MwSt.
  • Pulse Foods

    von Brijesh K. Tiwari
    • Format: reflowable eBook
    • €120.91 EUR
      Preis inkl. MwSt.
  • Flour and Breads and their Fortification in Health and Di...

    von Victor R. Preedy; Ronald Ross Watson; Vinood B. Patel
    • Format: reflowable eBook
    • €165.85 EUR
      Preis inkl. MwSt.
  • Global Perspectives on Childhood Obesity

    von Debasis Bagchi
    • Format: reflowable eBook
    • €126.26 EUR
      Preis inkl. MwSt.
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