Browsing Essays 221 - 240 of 692 results

  • eBook
    A Chef's Memoir
    • Ben Shewry
    • Murdoch Books
    • Reflowable Layout

    $22.79 CAD

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  • eBook
    The Truth in Your Kitchen
    • David M Neuman
    • Morgan James Publishing (ORM)
    • Reflowable Layout

    Starting at:$4.90 CAD

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  • eBook
    How Food Communicates Appalachia's Search for Resilience
    • Ashli Quesinberry Stokes; Wendy Atkins-Sayre
    • University of South Carolina Press
    • Reflowable Layout

    $36.99 CAD

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  • eBook
    The first ever cookbook from the much-loved Indian restaurant
    • 1st Edition
    • Shamil Thakrar; Kavi Thakrar; Naved Nasir
    • Bloomsbury Publishing
    • Reflowable Layout

    $33.25 CAD

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  • eBook
    Discovering the World's Best Beans
    • Andrew Cavanaugh
    • eBookIt.com
    • Reflowable Layout

    $4.09 CAD

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  • eBook
    Why We Eat the Way We Eat Now
    • Ruby Tandoh
    • Knopf
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    A memoir of food, failure and taking impossible chances
    • Melissa Leong
    • Murdoch Books
    • Reflowable Layout

    $23.26 CAD

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  • eBook
    • 4th Edition
    • Linda Civitello
    • Wiley
    • Reflowable Layout

    Starting at:$25.33 CAD

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  • eBook
    Social, Political, and Ecological Connections
    • 1st Edition
    • Pascale Joassart-Marcelli
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:$45.34 CAD

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  • eBook
    Stories & Recipes from a Year of Baking
    • Tanya Bush
    • Chronicle Books LLC
    • Reflowable Layout

    $28.99 CAD

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  • eBook
    Recipes & Stories from the Original Ghost Whisperer
    • 2nd Edition
    • Mary Ann Winkowski; David Powers
    • Clerisy Press
    • Reflowable Layout

    $28.99 CAD

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  • eBook
    The Essential Guide to the American Spirit
    • 1st Edition
    • Susan Reigler
    • Countryman Press
    • Reflowable Layout

    $44.65 CAD

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  • eBook
    Refugee and Immigrant Stories about Food and Family
    • Sun Yung Shin
    • Minnesota Historical Society Press
    • Reflowable Layout

    $20.71 CAD

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  • eBook
    How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks
    • Kathleen Flinn
    • Penguin Books (P-US)
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    The Journey Toward Perfection
    • Michael Ruhlman
    • Penguin Books (P-US)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    An Unexpected Life in Food Politics
    • 1st Edition
    • Marion Nestle
    • University of California Press
    • Reflowable Layout

    $41.34 CAD

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  • eBook
    A Spirited Tale of Grace, Grit, and Whiskey
    • Troylyn Ball; Bret Witter
    • Dey Street Books (ORM)
    • Reflowable Layout

    Starting at:$4.20 CAD

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  • eBook
    A Search for Food and Family
    • Laura Schenone
    • W. W. Norton & Company
    • Reflowable Layout

    $20.85 CAD

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  • eBook
    The Sublime and Scandalous World of Olive Oil
    • Tom Mueller
    • W. W. Norton & Company
    • Reflowable Layout

    $21.80 CAD

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  • eBook
    Recipes Inspired by Campfires, Chuck Wagons, and Ranch Kitchens
    • June Naylor; Grady Spears
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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