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Browsing Essays 421 - 440 of 654 results

  • eBook
    • Paul Liebrandt; Andrew Friedman
    • Clarkson Potter
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    Featuring : Fried Green Tomatoes, Southern Barbecue, Banana Split Cake, and ManyOther Great Recipes
    • Fannie Flagg
    • Ballantine
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    Everything We Know About the World's Most Important Food: A Cookbook
    • Rachel Khong;
    • Clarkson Potter
    • Reflowable Layout

    $5.99 CAD

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  • eBook
    Food Fiction from Around the World
    • Elaine Chiew
    • New Internationalist
    • Reflowable Layout

    $22.99 CAD

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  • eBook
    Stories and Seasonal Recipes from Chefs, Farmers, and Artisans of the Great Plains
    • Summer Miller
    • Agate Midway (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    The Remarkable Medicinal History of Beer, Wine, Spirits, and Cocktails
    • Camper English
    • Penguin Books (P-US)
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    The Handbook of Gourmet & Deli Ingredients
    • Glynn Christian
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    In Praise of the Sublime
    • Terry Theise
    • Houghton Mifflin Harcourt (ORM)
    • Fixed Layout

    Starting at:$7.70 CAD

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  • eBook
    Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]
    • Tadashi Ono; Harris Salat
    • Ten Speed Press
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    The Book That Started a Revolution in the Way Americans Eat
    • Frances Moore Lappé
    • Ballantine
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    A Holiday Story Collection
    • Rachel Campos-Duffy; Sean Duffy
    • Broadside Books
    • Reflowable Layout

    Starting at:$4.75 CAD

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  • eBook
    Seasonal Recipes, Stories, and Ways to Connect with the Natural World
    • Ashley Rodriguez
    • Clarkson Potter
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    A Defence of the Transcendental Argument for Freedom
    • 1st Edition
    • Robert Lockie
    • Bloomsbury Academic
    • Reflowable Layout

    Starting at:$41.25 CAD

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  • eBook
    A Culinary History of New Orleans, the City Where Food Is Almost Everything
    • Tom Fitzmorris
    • ABRAMS (ORM)
    • Reflowable Layout

    Starting at:$10.15 CAD

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  • eBook
    In Search of the Last Untamed Food
    • Gina Rae La Cerva
    • Greystone Books
    • Reflowable Layout

    $32.95 CAD

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  • eBook
    • John Thorne
    • North Point Press
    • Reflowable Layout

    Starting at:$4.55 CAD

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  • eBook
    This Time It's Personal
    • Russell Brand
    • HarperCollins e-books (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    How eating well can lift your mood and bring you joy
    • 1st Edition
    • Niklas Ekstedt; Henrik Ennart
    • Absolute Press
    • Fixed Layout

    $29.48 CAD

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  • eBook
    Good Nutrition and Healthy Cooking for New Moms and Growing Families Happy Cooking for New Moms and Growing Families
    • Ballantine
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    A Family's Pursuit of Happiness, One Meal at a Time
    • Amy Finley
    • Crown
    • Reflowable Layout

    $6.99 CAD

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