Browsing Essays 61 - 80 of 691 results

  • eBook
    101 Rambunctious Recipes & 99 Tasty Tales
    • Nicole Alper; Lynette Rohrer Shirk
    • Conari Press
    • Reflowable Layout

    Starting at:$2.50 CAD

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  • eBook
    Stories and Recipes from Around the Globe
    • Edited by Jacqueline Chio-Lauri and Foreword by John Birdsall
    • Agate Surrey (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    • Giorgio Locatelli
    • Ecco (ORM)
    • Reflowable Layout

    Starting at:$11.20 CAD

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  • eBook
    A Memoir
    • Betty Fussell
    • Open Road Media (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Recipes Inspired by the Private Restaurants of Cuba
    • Anya von Bremzen
    • ABRAMS (ORM)
    • Reflowable Layout

    Starting at:$12.25 CAD

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  • eBook
    A Series of Practical Questions to His Daughter by a Father
    • 1st Edition
    • Seth Arnold
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$9.20 CAD

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  • eBook
    Notes from an Accidental Tomato Farmer
    • Tim Stark
    • Clarkson Potter
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    Winner of the Fortnum & Mason Debut Cookery Book Award
    • 1st Edition
    • Angela Clutton
    • Bloomsbury Absolute
    • Fixed Layout

    $34.36 CAD

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  • eBook
    Kitchen Meditations and Inspired Recipes from a Mindful Cook
    • Dana Velden
    • Rodale
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    • 1st Edition
    • Massimo Montanari
    • Bloomsbury Academic
    • Reflowable Layout

    Starting at:$36.83 CAD

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  • eBook
    • 1st Edition
    • Kenden Alfond
    • Turner Publishing
    • Reflowable Layout

    $49.99 CAD

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  • eBook
    Food Songs and Chewy Ruminations
    • Roy Blount
    • Sarah Crichton Books
    • Reflowable Layout

    Starting at:$4.55 CAD

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  • eBook
    • 1st Edition
    • Massimo Montanari
    • Bloomsbury Academic
    • Fixed Layout

    Starting at:$36.83 CAD

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  • eBook
    A Tale of Mystery, Mayhem, and Manipulation in the Shadowy Market of the World'sMost Expensive Fungus
    • Ryan Jacobs
    • Clarkson Potter
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    Recipes and Stories from An Unlikely Life on a Farm: A Cookbook
    • Molly Yeh
    • Rodale
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    The first ever cookbook from the much-loved Indian restaurant
    • 1st Edition
    • Shamil Thakrar; Kavi Thakrar; Naved Nasir
    • Bloomsbury Publishing
    • Fixed Layout

    $33.25 CAD

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  • eBook
    A Beyond-the-Basics Guide to Understanding, Tasting, Selection, and Enjoyment
    • John Gauntner
    • Stone Bridge Press
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    Recipes for Perfect Meals with Your Favorite Films: A Cookbook
    • Francine Segan
    • Villard
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    Cooking (and Eating) from Morning to Midnight: A Cookbook
    • Danielle Kosann; Laura Kosann
    • Clarkson Potter
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    Great Recipes and Why They Work: A Cookbook
    • Aki Kamozawa; H. Alexander Talbot
    • Clarkson Potter
    • Reflowable Layout

    $14.99 CAD

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