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Browsing Essays 121 - 140 of 661 results

  • eBook
    How Eight Cooks Saved My Life
    • Kim Severson
    • Riverhead Books (P-US)
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    The Return of the Man Who Ate Everything
    • Jeffrey Steingarten
    • Vintage
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Winner of the Fortnum & Mason Debut Cookery Book Award
    • 1st Edition
    • Angela Clutton
    • Bloomsbury Absolute
    • Fixed Layout

    $25.29 CAD

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  • eBook
    • 1st Edition
    • Michael Reid
    • Absolute Press
    • Reflowable Layout

    $29.28 CAD

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  • eBook
    How eating well can lift your mood and bring you joy
    • 1st Edition
    • Niklas Ekstedt; Henrik Ennart
    • Absolute Press
    • Reflowable Layout

    $28.93 CAD

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  • eBook
    Elsie Henderson's Recipes and Memories
    • Suzanne L. Martinson
    • University of Pittsburgh Press
    • Reflowable Layout

    $58.99 CAD

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  • eBook
    Identity, Influence, and Negotiation
    • Emily J. H. Contois
    • University of Illinois Press
    • Reflowable Layout

    $20.50 CAD

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  • eBook
    Transform Your Health Using Herbs and Spices from Your Kitchen (Gift for cooks, Terpenes)
    • Daniel Green; Joseph Feuerstein, MD
    • Mango Media (ORM)
    • Reflowable Layout

    Starting at:$5.25 CAD

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  • eBook
    The Essential Guide to the American Spirit
    • 1st Edition
    • Susan Reigler
    • Countryman Press
    • Reflowable Layout

    $44.65 CAD

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  • eBook
    A Memoir of Suburban Homesteading with 125 Recipes
    • Janice Cole
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Scenes from America and Abroad
    • Doris Friedensohn
    • The University Press of Kentucky
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    A Collection of His Best and Tastiest Food Writing
    • Michael Bateman
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    Recipes and Recollections of Soul-Satisfying Food
    • Diana Kennedy
    • University of Texas Press
    • Reflowable Layout

    Starting at:$6.17 CAD

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  • eBook
    Recipes & Stories from the Original Ghost Whisperer
    • 2nd Edition
    • Mary Ann Winkowski; David Powers
    • Clerisy Press
    • Reflowable Layout

    $28.99 CAD

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  • eBook
    Why We Eat the Way We Eat Now
    • Ruby Tandoh
    • Knopf
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    The Foreign Policy of Intervention
    • Richard H. Immerman
    • University of Texas Press
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    A Year's Worth of Weekly Recipes Tested, Tasted, and Approved by the Staff of NPR's "All Things Considered"
    • Melissa Gray
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    A Chef's Memoir
    • Ben Shewry
    • Murdoch Books
    • Reflowable Layout

    $22.79 CAD

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  • eBook
    True Stories
    • Cynthia Kaplan
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    The Traditional Cuisine & Food Culture of Bali
    • Vivienne Kruger
    • Tuttle Publishing
    • Reflowable Layout

    $20.99 CAD

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