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Browsing Essays 141 - 160 of 661 results

  • eBook
    Feeding Humanity, Feeding Hope
    • José Andrés;
    • Clarkson Potter
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    A Meditation on the World's Greatest Drink, with Recipes
    • Robert Simonson
    • Ten Speed Press
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    The World’S Most Beautiful Chef, Divina Noxema Vasilina, Presents
    • Jean Philippe Laplagne
    • iUniverse
    • Reflowable Layout

    $5.55 CAD

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  • eBook
    Over 100 Jewish Recipes for the Modern Cook: A Cookbook
    • Amy Rosen
    • Appetite by Random House
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    Discovering the World's Best Beans
    • Andrew Cavanaugh
    • eBookIt.com
    • Reflowable Layout

    $4.21 CAD

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  • eBook
    Recipes and Recollections from a Syrian Pioneer (New Edition)
    • Habeeb Salloum
    • U of R Press
    • Reflowable Layout

    $27.28 CAD

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  • eBook
    Rethinking Dinner, Worship, and the Community of God
    • Kendall Vanderslice
    • Eerdmans
    • Reflowable Layout

    Starting at:$10.85 CAD

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  • eBook
    Baking Memories, Making Memories
    • Eileen Goudge
    • Open Road Media
    • Reflowable Layout

    Starting at:$0.50 CAD

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  • eBook
    The Best Recipes and Kitchen Wisdom from the Dean of American Cooking
    • 1st Edition
    • James Beard
    • Bloomsbury USA
    • Reflowable Layout

    $19.60 CAD

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  • eBook
    • Silvia Killingsworth
    • Mariner Books (ORM)
    • Reflowable Layout

    Starting at:$4.20 CAD

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  • eBook
    An Education in the Pleasures of Food from Chefs, Farmers, and One Picky Kid
    • Melanie Rehak
    • Mariner Books / Open Road Integrated Media
    • Fixed Layout

    Starting at:$5.50 CAD

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  • eBook
    A Companion Cookbook to A Cup of Redemption
    • Carole Bumpus
    • She Writes Press
    • Reflowable Layout

    Starting at:$6.24 CAD

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  • eBook
    A Celebration of Women Revolutionizing the Spirits Industry, with Cocktail Recipes (Bonus cocktail recipes, Feminist gift)
    • Martyna Halas; Rene van Hoven
    • TMA Press
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks
    • Kathleen Flinn
    • Penguin Books (P-US)
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    Writers on Food, Wine, and the Art of Eating
    • Dan Halpern
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    A Global Adventure in Search of Culinary Extremes
    • Tom Parker Bowles
    • St. Martin's Press
    • Reflowable Layout

    Starting at:$4.55 CAD

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  • eBook
    A Home Baker's Odyssey
    • Samuel Fromartz
    • Penguin Books (P-US)
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    The Journey Toward Perfection
    • Michael Ruhlman
    • Penguin Books (P-US)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    • 1st Edition
    • Heather Mair
    • Routledge
    • Reflowable Layout

    Starting at:$35.03 CAD

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  • eBook
    • G. Thomann
    • Read Books Ltd.
    • Reflowable Layout

    $8.99 CAD

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