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Browsing Canning & Preserving 161 - 180 of 255 results

  • eBook
    The Craft and Poetry of Curing Meats at Home
    • Meredith Leigh
    • New Society Publishers
    • Fixed Layout

    Starting at:$5.50 CAD

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  • eBook
    • 1st Edition
    • Julia Orbe
    • Random House Struik
    • Fixed Layout

    $10.95 CAD

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  • eBook
    • 1st Edition
    • Julia Orbe
    • Random House Struik
    • Reflowable Layout

    $10.95 CAD

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  • eBook
    A Guide To Home Canning For Everyday Cook And Chef
    • Jana Duncan
    • Speedy Publishing Books
    • Reflowable Layout

    $3.38 CAD

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  • eBook
    How I lost my job, buried a marriage, and found my way by keeping chickens, foraging, preserving, bartering, and eating locally (all on $40 a week)
    • Robin Mather
    • Ten Speed Press
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    And Other Cooking Projects [A Cookbook]
    • Karen Solomon
    • Ten Speed Press
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    Artisanal Recipes for Brightening Dishes and Drinks with Homemade Vinegars
    • Harry Rosenblum
    • Clarkson Potter
    • Reflowable Layout

    $9.99 CAD

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  • eBook
    The Foxfire Americana Library (3)
    • Anchor
    • Reflowable Layout

    $1.99 CAD

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  • eBook
    Great Taste and Good Health with Probiotic Foods
    • Jeff Cox
    • Avery
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    Inspired Recipes for Creating and Baking with Preserves
    • Camilla Wynne
    • Appetite by Random House
    • Reflowable Layout

    $17.99 CAD

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  • eBook
    • Pennington, Amy
    • The Mountaineers Books
    • Reflowable Layout

    $4.09 CAD

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  • eBook
    • H. T. Ludgate
    • Read Books Ltd.
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    • 1st Edition
    • Julia Orbe
    • Random House Struik
    • Fixed Layout

    $10.95 CAD

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  • eBook
    The Magic of Your Dehydrator in 80 Delicious Recipes and Inspiring Techniques
    • Sara Dickerman
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    The Japanese Art of Fermented Pickling
    • Nami Yamada
    • Tuttle Publishing
    • Fixed Layout

    $25.99 CAD

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  • eBook
    A Guide to a Sustainable and Regenerative Lifestyle
    • Roxanne Ahern
    • Yellow Pear Press
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    A Fruit-Preserving Handbook [A Cookbook]
    • Joyce Goldstein
    • Lorena Jones Books
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    The Soul of Spain
    • Jeffrey Weiss
    • Agate Surrey (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    • Various
    • Read Books Ltd.
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    • U.S. Dept. of Agriculture
    • Dover Publications
    • Reflowable Layout

    $13.88 CAD

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