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Browsing General 81 - 100 of 487 results

  • eBook
    Seasonal Recipes for Delicious Homegrown Food
    • Carolyn Herriot
    • Harbour Publishing
    • Reflowable Layout

    $29.99 CAD

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  • eBook
    Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats
    • Leda Meredith
    • Countryman Press
    • Reflowable Layout

    $27.50 CAD

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  • eBook
    Fun, Nutritious and Kid-Tested!
    • 3rd Edition
    • Sheila Ellison; Judith Gray
    • Sourcebooks
    • Reflowable Layout

    $20.99 CAD

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  • eBook
    Discover the Low-Temperature, Vacuum-Sealed Method for Cooking Perfect Food Ever
    • Thomas N. England
    • DK (DK)
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    Deliciousness at Home: A Cookbook
    • Nadine Levy Redzepi
    • Pam Krauss/Avery
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    A Complete Guide to Every Type of Food Preservation with Hundreds of Delicious R
    • Carole Cancler
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

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  • Access Code
    • The Skill Success Team
    • Skill Success

    $29.95 CAD

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  • eBook
    Intense Infusions for Food and Drink: Recipes for oils, vinegars, sauces, bitters, waters & more
    • Erin Coopey
    • Cools Springs Press
    • Reflowable Layout

    $32.99 CAD

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  • eBook
    A New Approach to a Classic Art
    • Molly Stevens
    • W. W. Norton & Company
    • Reflowable Layout

    $38.48 CAD

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  • eBook
    • 1st Edition
    • Sandra Mulvany
    • Brilliant Publications
    • Fixed Layout

    $95.99 CAD

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  • eBook
    • 2nd Edition
    • Sandra Mulvany
    • Brilliant Publications
    • Fixed Layout

    $95.99 CAD

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  • eBook
    Complete home butchery, charcuterie and cooking for the conscious omnivore
    • Meredith Leigh
    • New Society Publishers
    • Reflowable Layout

    $29.95 CAD

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  • eBook
    • Autumn Carpenter
    • Creative Publishing International
    • Reflowable Layout

    $35.99 CAD

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  • eBook
    Essential Techniques and Recipes from a Lifetime of Cooking: A Cookbook
    • Julia Child
    • Knopf
    • Reflowable Layout

    $17.99 CAD

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  • eBook
    La ciencia de cocinar
    • Dr. Stuart Farrimond
    • DK (DK)
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    Simple Recipes and Smart Techniques to Inspire: A Cookbook
    • Maya Kaimal
    • Clarkson Potter
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    Vegan Recipes from a Taiwanese Home (A Chez Jorge Cookbook)
    • George Lee
    • Ten Speed Press
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    From Molecular Gastronomy to Culinary Constructivism
    • Hervé This
    • Columbia University Press
    • Reflowable Layout

    Starting at:$6.65 CAD

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  • eBook
    • Charles Herman Senn
    • Read Books Ltd.
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    Master Cooking Lamb with 101 Great Recipes
    • Perrin Davis and Kate DeVivo
    • Agate Digital (ORM)
    • Reflowable Layout

    Starting at:$4.20 CAD

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