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Browsing Reference 401 - 420 of 784 results

  • eBook
    • Nancy Bedford
    • Authorhouse
    • Reflowable Layout

    $5.43 CAD

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  • eBook
    Rice, Water, Earth
    • Nancy Matsumoto; Michael Tremblay
    • Tuttle Publishing
    • Reflowable Layout

    $25.99 CAD

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  • eBook
    Instructions for Becoming a Better Cook: A Cookbook
    • Sohla El-Waylly
    • Knopf
    • Reflowable Layout

    $21.99 CAD

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  • eBook
    • Juliet Harbutt
    • DK (DK)
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book
    • Maurizio Leo
    • Clarkson Potter
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    More than 200 Simple Recipes and Original Meals for the Happy Couple
    • 3rd Edition
    • Robin Miller
    • Sourcebooks Casablanca
    • Reflowable Layout

    $30.99 CAD

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  • eBook
    • Vanessa Burgess
    • Authorhouse
    • Reflowable Layout

    $9.52 CAD

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  • eBook
    Life-Changing Skills & Recipes to Tempt & Teach
    • Alice Zaslavsky
    • Appetite by Random House
    • Reflowable Layout

    $21.99 CAD

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  • eBook
    Sweet & Savory Baking at 5000 Feet and Above
    • Nicole Hampton
    • West Margin Press
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    A sourcebook of inspiring side dishes
    • 1st Edition
    • Ed Smith
    • Bloomsbury Publishing
    • Reflowable Layout

    $25.90 CAD

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  • eBook
    The People, Bars & Drinks, with More Than 100 Recipes
    • Robert Simonson
    • Ten Speed Press
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    A Guide to Whole-Grain Breadmaking: A Baking Book
    • Laurel Robertson; Carol Flinders; Bronwen Godfrey
    • Random House
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    More than 450 Recipes for the Best Vegetables, Grains, Salads, Breads, Sauces, and More: A Cookbook
    • Rick Rodgers
    • Ballantine
    • Reflowable Layout

    $9.99 CAD

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  • eBook
    • Avanelle Day; Lillie Stuckey
    • Echo Point Books & Media (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    A Flavour-focused Approach to the World of Cheese
    • Jenny Linford
    • DK (DK)
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    Recipes and Memories from the Orchard
    • Romney Steele
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$1.05 CAD

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  • eBook
    Eight Delicious Recipes from Queen of Hearts Couture Cakes
    • Valeri Valeriano; Christina Ong
    • David & Charles (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    80 Exciting New Recipes
    • Andrew Schloss
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$10.50 CAD

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  • eBook
    • Neelam Batra
    • Harvest (ORM)
    • Reflowable Layout

    Starting at:$9.10 CAD

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  • eBook
    101 Easy Steps to Affordably Stock a Life-Saving Supply of Food
    • Julie Languille
    • Ulysses Press (ORM)
    • Reflowable Layout

    Starting at:$5.60 CAD

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