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Browsing Reference 421 - 440 of 772 results

  • eBook
    [A Cookbook]
    • Jennifer Trainer Thompson
    • Celestial Arts
    • Reflowable Layout

    $4.99 CAD

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  • eBook
    Featuring : Fried Green Tomatoes, Southern Barbecue, Banana Split Cake, and ManyOther Great Recipes
    • Fannie Flagg
    • Ballantine
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    A Cookbook
    • Jennie Grossinger
    • Bantam
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    A Freewheeling and Informative Guide
    • Anne Saxelby
    • Ten Speed Press
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    40 Traditional Recipes and Modern Makeovers of the Classic Japanese Broth Soup
    • Nell Benton
    • DK (DK)
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    • Nichola Fletcher
    • DK (DK)
    • Reflowable Layout

    $19.99 CAD

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  • eBook
    An Ingenious Guide to Enjoying Wine with Food
    • Aldo Sohm
    • Clarkson Potter
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    A Totally Achievable Zero Waste Approach to Home Cooking
    • Margaret Li; Irene Li
    • W. W. Norton & Company
    • Reflowable Layout

    $35.15 CAD

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  • eBook
    Recipes and Stories from a Thai Food Expert
    • Chawadee Nualkhair; Lauren Lulu Taylor
    • Tuttle Publishing
    • Reflowable Layout

    $32.99 CAD

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  • eBook
    • Ismail
    • Periplus Editions
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    Theresa King's Recipes
    • Teri Watkins
    • Authorhouse
    • Reflowable Layout

    $8.15 CAD

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  • eBook
    A Dictionary of Technical Terms, the Names of All Foods, Food and Cookery Auxillaries, Condiments and Beverages - Specially Adapted for use by Chefs, Hotel Restaurant Managers, Cookery Teachers, Housekeepers etc.
    • Charles Herman Senn
    • Read Books Ltd.
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    • 1st Edition
    • Ryan Foley
    • For Dummies
    • Reflowable Layout

    $17.99 CAD

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  • eBook
    Master Cooking Chicken with 101 Great Recipes
    • Kate DeVivo
    • Agate Digital (ORM)
    • Reflowable Layout

    Starting at:$3.50 CAD

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  • eBook
    • Apicius
    • Dover Publications
    • Reflowable Layout

    $21.23 CAD

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  • eBook
    Delicious Pub Recipes from Six Popular Tokyo Eateries
    • Kotaro; Ametsuchi; Shuko Takigiya
    • Tuttle Publishing
    • Reflowable Layout

    $24.99 CAD

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  • eBook
    An Encyclopedia of Food and Culture
    • 1st Edition
    • Bruce Kraig
    • ABC-CLIO
    • Reflowable Layout

    Starting at:$98.25 CAD

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  • eBook
    Over 650 Recipes
    • Mary Berry
    • DK (DK)
    • Reflowable Layout

    $19.99 CAD

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  • eBook
    Recipes (Mostly Plants) for Finding Your Way in the Kitchen
    • Justine Doiron
    • Clarkson Potter
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    The Essential Guide to Wine
    • Madeline Puckette
    • Avery
    • Reflowable Layout

    $11.99 CAD

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