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Browsing Reference 461 - 480 of 772 results

  • eBook
    Don't Weight....... Get Cooking!
    • Chef Phil Andriano
    • Trafford Publishing
    • Reflowable Layout

    $5.43 CAD

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  • eBook
    63 Simple and Delicious Recipes from the Tropical Island City-State
    • Djoko Wibisono; David Wong
    • Periplus Editions
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    2000 Words to Tease Your Taste Buds
    • 1st Edition
    • William Grimes
    • Oxford University Press
    • Fixed Layout

    Starting at:$23.99 CAD

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  • eBook
    Managing Migraine with More Than 90 Comforting Recipes and Lifestyle Tips
    • Alicia Wolf
    • West Margin Press
    • Fixed Layout

    $16.99 CAD

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  • eBook
    [A Cookbook]
    • Hugh Carpenter; Teri Sandison
    • Ten Speed Press
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    Soulful, Traditional, Seasonal: A Cookbook
    • Sara Foster; Lee Smith
    • Random House
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    A Cookbook
    • Vasantha Prasad
    • Random House
    • Reflowable Layout

    $9.99 CAD

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  • eBook
    Secret Formulas with Photos for Duplicating Your Favorite Famous Foods at Home: A Cookbook
    • Todd Wilbur
    • Plume
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    Wine Made Simple
    • Dara Moskowitz Grumdahl
    • Ballantine
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    • Helene Siegel; Karen Gillingham
    • Celestial Arts
    • Reflowable Layout

    $4.99 CAD

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  • eBook
    400 Recipes for Poultry, Meat, Seafood, and Vegetables [A Cookbook]
    • Jim Tarantino
    • Ten Speed Press
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    Turbocharged Recipes for Vegetables with Guts: A Cookbook
    • Peter Meehan;
    • Clarkson Potter
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    Barista tips * recipes * beans from around the world
    • Anette Moldvaer
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    It's a QCP cookbook, betch!
    • Gianluca Conte
    • DK (DK)
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    Essential Italian Cooking: A Cookbook
    • Michael White; Andrew Friedman
    • Ballantine
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    Simple Suppers, Roasts, One-Pot, Leftovers; Recipes for Chicken and Other Poultr
    • ;
    • DK (DK)
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    Buying and Smoking Tips to Know Before You Light Up
    • 2nd Edition
    • Tad Gage
    • DK
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    Over 80 step-by-step recipes for successfully fermenting kombucha, kimchi, yogur
    • Adam Elabd
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    • Kenneth Law; Lee Cheng Meng
    • Periplus Editions
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    a QuickStudy Laminated Reference Guide
    • 2nd Edition
    • Jay Weinstein
    • QuickStudy Reference Guides
    • Fixed Layout

    $9.99 CAD

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