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Browsing Reference 481 - 500 of 748 results

  • eBook
    40 Traditional Recipes and Modern Makeovers of the Classic Japanese Broth Soup
    • Nell Benton
    • DK (DK)
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    An Unpretentious Guide to Craft Beer
    • Ashley Routson
    • Voyageur Press (ORM)
    • Reflowable Layout

    Starting at:$9.80 CAD

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  • eBook
    Over 80 step-by-step recipes for successfully fermenting kombucha, kimchi, yogur
    • Adam Elabd
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Buying and Smoking Tips to Know Before You Light Up
    • 2nd Edition
    • Tad Gage
    • DK
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    • Ruth VanDyke
    • Xlibris US
    • Reflowable Layout

    $5.45 CAD

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  • eBook
    A Symphony of Taste
    • Marlin Wolfe
    • Authorhouse
    • Reflowable Layout

    $5.45 CAD

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  • eBook
    Don't Weight....... Get Cooking!
    • Chef Phil Andriano
    • Trafford Publishing
    • Reflowable Layout

    $5.43 CAD

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  • eBook
    101 Delicious Recipes from My Mother's Kitchen
    • Katie Chin
    • Tuttle Publishing
    • Reflowable Layout

    $32.99 CAD

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  • eBook
    Spain's Most Authentic Recipes From the People That Know Them Best
    • Lonely Planet Food; Sally Davies
    • Lonely Planet Food
    • Reflowable Layout

    $34.22 CAD

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  • eBook
    A ‘Whale’ of a Guide to Seafood Cookery
    • Chef Philip Andriano
    • Trafford Publishing
    • Reflowable Layout

    $5.55 CAD

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  • eBook
    Simple Suppers, Roasts, One-Pot, Leftovers; Recipes for Chicken and Other Poultr
    • ;
    • DK (DK)
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    Everything We Know About the World's Most Important Food: A Cookbook
    • Rachel Khong;
    • Clarkson Potter
    • Reflowable Layout

    $5.99 CAD

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  • eBook
    Master Cooking Chicken with 101 Great Recipes
    • Kate DeVivo
    • Agate Digital (ORM)
    • Reflowable Layout

    Starting at:$3.50 CAD

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  • eBook
    • 1st Edition
    • Megan J. Elias
    • Greenwood
    • Reflowable Layout

    Starting at:$55.55 CAD

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  • eBook
    A Complete Guide to Modern Drinks with 150 Recipes
    • Ten Speed Press
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    An Encyclopedia of Food and Culture
    • 1st Edition
    • Bruce Kraig
    • ABC-CLIO
    • Reflowable Layout

    Starting at:$98.25 CAD

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  • eBook
    Recipes for Every Season, Mood, and Appetite
    • Sophie Dahl
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    a QuickStudy Laminated Reference Guide
    • 2nd Edition
    • Jay Weinstein
    • QuickStudy Reference Guides
    • Fixed Layout

    $9.99 CAD

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  • eBook
    Cuisine, Customs, and Issues
    • 1st Edition
    • Zachary Nowak
    • Bloomsbury Academic USA
    • Reflowable Layout

    Starting at:$64.06 CAD

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  • eBook
    • 1st Edition
    • Megan J. Elias
    • Greenwood
    • Fixed Layout

    Starting at:$55.55 CAD

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