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Browsing Reference 521 - 540 of 784 results

  • eBook
    A Symphony of Taste
    • Marlin Wolfe
    • Authorhouse
    • Reflowable Layout

    $5.45 CAD

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  • eBook
    The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook]
    • Joe Yonan
    • Ten Speed Press
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    Delicious Everyday Home Cooking
    • Saori Ichihara
    • DK (DK)
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    • Ruth VanDyke
    • Xlibris US
    • Reflowable Layout

    $5.45 CAD

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  • eBook
    150 Recipes for the Home Cook: A Cookbook
    • Alex Guarnaschelli
    • Clarkson Potter
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    The Trusty Guide to a Smarter, Tidier, Happier Space
    • 1st Edition
    • Editors of Food52
    • Ten Speed Press
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    • Anthony Puharich; Libby Travers
    • Countryman Press
    • Reflowable Layout

    $57.00 CAD

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  • eBook
    An Unpretentious Guide to Craft Beer
    • Ashley Routson
    • Voyageur Press (ORM)
    • Reflowable Layout

    Starting at:$9.80 CAD

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  • eBook
    • 1st Edition
    • Megan J. Elias
    • Greenwood
    • Fixed Layout

    Starting at:$55.55 CAD

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  • eBook
    63 Simple and Delicious Recipes from the Tropical Island City-State
    • Djoko Wibisono; David Wong
    • Periplus Editions
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    • Sven Krauss; Laurent Ganguillet
    • Periplus Editions
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    Over 100 Inspiring Recipes to Cook and Eat Together
    • Dennis Prescott
    • Penguin Canada
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Descriptions of Wines from Around the World
    • 4th Edition
    • Ron Herbst
    • Sourcebooks
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Issues, Impacts, and Ingredients [2 volumes]
    • 1st Edition
    • Linda S. Watts; Kelty Clark-Mahoney
    • ABC-CLIO
    • Fixed Layout

    Starting at:$172.22 CAD

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  • eBook
    • 1st Edition
    • Ryan Foley
    • For Dummies
    • Reflowable Layout

    $17.99 CAD

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  • eBook
    Barista tips * recipes * beans from around the world
    • Anette Moldvaer
    • DK (DK)
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    Over 650 Recipes
    • Mary Berry
    • DK (DK)
    • Reflowable Layout

    $20.99 CAD

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  • eBook
    a QuickStudy Laminated Reference Guide
    • 2nd Edition
    • Jay Weinstein
    • QuickStudy Reference Guides
    • Fixed Layout

    $9.99 CAD

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  • eBook
    A Flavor Revolution, with 150 Vibrant and Original Vegetarian Recipes
    • Michael Natkin
    • Harvard Common Press (ORM)
    • Reflowable Layout

    Starting at:$8.40 CAD

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  • eBook
    All-Grain and Extract Brewing * Kegging * 50+ Craft Beer Recipes * Tips and Tricks from the Pros
    • Voyageur Press
    • Reflowable Layout

    $28.99 CAD

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