• Education & Business Solutions Opens in new window

Browsing “Italian” (Showing 61 - 80 of 254 results)

Subjects

  • Lidia's Italy

    140 simple and delicious recipes from the ten places in Italy Lidia loves most: A Cookbook
    by Lidia Matticchio Bastianich; Tanya Bastianich Manuali
    • Format: Reflowable
    • $20.99 CAD

  • Lidia's Italian-American Kitchen

    A Cookbook
    by Lidia Matticchio Bastianich
    • Format: Reflowable
    • $20.99 CAD

  • Sicilian Home Cooking

    Family Recipes from Gangivecchio
    by Wanda Tornabene; Giovanna Tornabene; Michele Evans
    • Format: Reflowable
    • $21.99 CAD

  • Very Pesto

    [A Cookbook]
    by Dorothy Rankin
    • Format: Reflowable
    • $8.99 CAD

  • Mastering Pizza

    The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]
    by Marc Vetri; David Joachim
    • Format: Reflowable
    • $11.99 CAD

  • My Italian Kitchen

    Home-Style Recipes Made Lighter & Healthier
    by Janet Zappala
    • Format: Reflowable
    • From $3.25 CAD

  • The Sullivan Street Bakery Cookbook

    by Jim Lahey
    • Format: Reflowable
    • $47.00 CAD

  • The Italian Way

    Food and Social Life
    by Douglas Harper; Patrizia Faccioli
    • Edition: 1st
    • Format: Fixed
    • $52.14 CAD

  • Sicilian Food and Wine: The Cognoscente's Guide

    The Cognoscente's Guide
    by Francesca Lombardo; Jacqueline Alio
    • Format: Reflowable
    • From $6.95 CAD

  • Southern Italian Desserts

    Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily [A Baking Book]
    by Rosetta Costantino; Jennie Schacht
    • Format: Reflowable
    • $7.99 CAD

  • Di Palo's Guide to the Essential Foods of Italy

    100 Years of Wisdom and Stories from Behind the Counter
    by Lou Di Palo; Rachel Wharton
    • Format: Reflowable
    • $7.99 CAD

  • Lidia Cooks from the Heart of Italy

    A Feast of 175 Regional Recipes: A Cookbook
    by Lidia Matticchio Bastianich; Tanya Bastianich Manuali
    • Format: Reflowable
    • $20.99 CAD

  • The Best Pasta Sauces

    Favorite Regional Italian Recipes: A Cookbook
    by Micol Negrin
    • Format: Reflowable
    • $8.99 CAD

  • The 40-Year-Old Vegan

    75 Recipes to Make You Leaner, Cleaner, and Greener in the Second Half of Life
    by Sandra Sellani; Susan Sellani
    • Format: Reflowable
    • $21.99 CAD

  • Weeknights with Giada

    Quick and Simple Recipes to Revamp Dinner: A Cookbook
    by Giada De Laurentiis
    • Format: Reflowable
    • $11.99 CAD

  • The Tuscan Sun Cookbook

    Recipes from Our Italian Kitchen
    by Frances Mayes; Edward Mayes
    • Format: Reflowable
    • $15.99 CAD

  • Tasting Rome

    Fresh Flavors and Forgotten Recipes from an Ancient City: A Cookbook
    by Katie Parla; Kristina Gill
    • Format: Reflowable
    • $13.99 CAD

  • Cooking with Nonna

    Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers
    by Rossella Rago
    • Format: Reflowable
    • $39.00 CAD

  • Simple Italian Cooking My Way

    by Francis DiCandio
    • Format: Reflowable
    • $5.44 CAD

  • Gaeta, Italy: The Ultimate Travel Destination

    by Nicola Jr. Tarallo
    • Format: Reflowable
    • $13.61 CAD
Showing 61 - 80 of 254 results
Page links