Browsing “American” (Showing 301 - 320 of 825 results)

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  • The Connecticut Farm Table Cookbook: 150 Homegrown Recipe...

    by Tracey Medeiros; Christy Colasurdo
    • Edition: 1st
    • Format: Reflowable
    • £17.99 GBP

  • The New Southern Garden Cookbook

    Enjoying the Best from Homegrown Gardens, Farmers' Markets, Roadside Stands, and CSA Farm Boxes
    by Sheri Castle
    • Format: Reflowable
    • £15.97 GBP

  • Texas Old-Time Restaurants & Cafes

    by Sheryl Smith-Rodgers
    • Format: Fixed
    • From £9.35 GBP

  • Fairfield County Chef's Table

    Extraordinary Recipes from Connecticut's Gold Coast
    by Dr Amy Kundrat
    • Edition: 1st
    • Format: Fixed
    • From £9.87 GBP

  • Hill Country Cookin' and Memoirs

    by Ibbie Ledford
    • Format: Reflowable
    • From £0.60 GBP

  • The 100 Greatest Cajun Recipes

    by Jude W. Theriot
    • Format: Reflowable
    • From £3.99 GBP

  • My Vermont Table: Recipes for All (Six) Seasons

    by Gesine Bullock-Prado
    • Format: Reflowable
    • £27.99 GBP

  • Desert Terroir

    Exploring the Unique Flavors and Sundry Places of the Borderlands
    by Gary Paul Nabhan
    • Format: Reflowable
    • From £3.59 GBP

  • Hedgebrook Cookbook

    Celebrating Radical Hospitality
    by Julie Rosten; Denise Barr
    • Format: Reflowable
    • £6.95 GBP

  • Goat School

    A Master Class in Caprine Care and Cooking
    by Janice Spaulding
    • Format: Reflowable
    • From £5.19 GBP

  • The World in a Skillet

    A Food Lover's Tour of the New American South
    by Paul Knipple; Angela Knipple
    • Format: Reflowable
    • £19.96 GBP

  • The Only Texas Cookbook

    by Linda West Eckhardt
    • Format: Fixed
    • From £9.35 GBP

  • The Western Kitchen

    Seasonal Recipes from Montana's Chico Hot Springs Resort
    by Seabring Davis
    • Edition: 1st
    • Format: Reflowable
    • From £14.80 GBP

  • Secrets of the Southern Table

    A Food Lover's Tour of the Global South
    by Virginia Willis
    • Format: Reflowable
    • From £3.59 GBP

  • Nika Hazelton's Way with Vegetables

    The Unabridged Vegetable Cookbook
    by Nika Hazelton
    • Format: Fixed
    • From £5.19 GBP

  • Taste the State

    South Carolina's Signature Foods, Recipes, and Their Stories
    by Kevin Mitchell; David S. Shields
    • Format: Reflowable
    • £27.95 GBP

  • Keep 'Em Full and Keep 'Em Rollin'

    The All-American Chuckwagon Cookbook
    by Natalie Bright
    • Format: Fixed
    • From £14.80 GBP

  • Coming Home to Eat: The Pleasures and Politics of Local F...

    by Gary Paul Nabhan
    • Format: Reflowable
    • £10.99 GBP

  • Caseus Fromagerie Bistro Cookbook

    Every Cheese Has a Story
    by Jason Sobocinski
    • Edition: 1st
    • Format: Fixed
    • From £12.21 GBP

  • Rustic Joyful Food: Generations

    by Danielle Kartes
    • Edition: 2nd
    • Format: Fixed
    • £22.99 GBP
Showing 301 - 320 of 825 results
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