Browsing “American” (Showing 341 - 360 of 824 results)

  • Great Food Finds Cape Cod

    Delicious Food from the Region's Top Eateries
    by John F. Carafoli
    • Format: Reflowable
    • From £12.43 GBP
  • Texas Old-Time Restaurants & Cafes

    by Sheryl Smith-Rodgers
    • Format: Fixed
    • From £9.32 GBP
  • Recipes from Historic California

    A Restaurant Guide and Cookbook
    by Steve Bauer; Linda Bauer
    • Format: Fixed
    • From £5.70 GBP
  • Quick and Easy Low-Cal Vegan Comfort Food: 150 Down-Home ...

    150 Down-Home Recipes Packed with Flavor, Not Calories
    by Alicia C. Simpson
    • Format: Fixed
    • £10.95 GBP
  • Barbecue Road Trip

    Recipes, Restaurants, & Pitmasters from America's Great Barbecue Regions
    by Michael Witzel
    • Format: Fixed
    • £16.66 GBP
  • Hedgebrook Cookbook

    Celebrating Radical Hospitality
    by Julie Rosten; Denise Barr
    • Format: Reflowable
    • £6.95 GBP
  • Cook It Quick

    by Jo Ann
    • Format: Reflowable
    • From £8.29 GBP
  • Capitol Hill Cooks

    Recipes from the White House, Congress, and All of the Past Presidents
    by Linda Bauer
    • Format: Fixed
    • From £6.22 GBP
  • From Storebought to Homemade

    Secrets for Cooking Easy, Fabulous Food in Minutes
    by Emyl Jenkins
    • Format: Fixed
    • From £9.32 GBP
  • Eating History

    Thirty Turning Points in the Making of American Cuisine
    by Andrew F. Smith
    • Format: Reflowable
    • From £5.25 GBP
  • Best-Ever Cookies

    Cookies 'Round the Calendar...Yummy, Easy-to-Make Favorites for All Occasions!
    by Gooseberry Patch
    • Edition: 1st
    • Format: Reflowable
    • From £5.18 GBP
  • Nuts and Berries of California

    Tips and Recipes for Gatherers
    by Christopher Nyerges
    • Format: Fixed
    • From £9.32 GBP
  • The Only Texas Cookbook

    by Linda West Eckhardt
    • Format: Fixed
    • From £9.32 GBP
  • Locavore Adventures

    by Jim Weaver
    • Format: Fixed
    • £18.29 GBP
  • The Dessert Book

    by Duncan Hines
    • Format: Reflowable
    • From £3.59 GBP
  • Notes from a Maine Kitchen

    Seasonally Inspired Recipes
    by Kathy Gunst
    • Format: Reflowable
    • From £7.77 GBP
  • Goat School

    A Master Class in Caprine Care and Cooking
    by Janice Spaulding
    • Format: Reflowable
    • From £5.18 GBP
  • The Zuni Cafe Cookbook: A Compendium of Recipes and Cooki...

    by Judy Rodgers
    • Format: Reflowable
    • £31.99 GBP
  • Wine Country Chef's Table

    Extraordinary Recipes from Napa and Sonoma
    by Roy Breiman; Laura Borrman
    • Edition: 1st
    • Format: Reflowable
    • From £12.18 GBP
  • Comfortable Under Pressure

    Pressure Cooker Meals: Recipes, Tips, and Explanations
    by Meredith Laurence
    • Format: Reflowable
    • £0.99 GBP
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