Browsing “American” (Showing 161 - 180 of 825 results)

  • Mary Mac's Tea Room 75th Anniversary Cookbook

    History, Hospitality, and Recipes from Atlanta's Favorite Dining Room
    by John Ferrell
    • Format: Reflowable
    • From £3.59 GBP
  • Great Firehouse Cooks of Texas

    by McAdoo, Ron; McAdoo, Caryl
    • Format: Fixed
    • From £9.82 GBP
  • Food Americana

    The Remarkable People and Incredible Stories behind America’s Favorite Dishes (Humor, Entertainment, and Pop Culture)
    by David Page
    • Format: Reflowable
    • £7.96 GBP
  • The Big Book of Hatch Chile

    180 Great Recipes Featuring the World's Favorite Chile Pepper
    by Kelley Cleary Coffeen
    • Format: Reflowable
    • £23.87 GBP
  • New Boston Globe Cookbook

    More than 200 Classic New England Recipes, From Clam Chowder to Pumpkin Pie
    by ; Sheryl Julian
    • Edition: 5th
    • Format: Fixed
    • From £12.18 GBP
  • The New England Catch

    A Seafood Cookbook
    by Martha Watson Murphy
    • Format: Fixed
    • From £11.14 GBP
  • Providence & Rhode Island Chef's Table

    Extraordinary Recipes from the Ocean State
    by Linda Beaulieu
    • Edition: 1st
    • Format: Fixed
    • From £9.84 GBP
  • San Francisco

    A Food Biography
    by Erica J. Peters
    • Format: Fixed
    • From £29.52 GBP
  • Florida Keys & Key West Chef's Table

    Extraordinary Recipes from the Conch Republic
    by Victoria Shearer
    • Edition: 2nd
    • Format: Fixed
    • From £13.21 GBP
  • The Norske Nook Book of Pies and Other Recipes

    by Jerry Bechard; Cindee Borton-Parker
    • Format: Fixed
    • £15.90 GBP
  • Thoughtful Cooking: Recipes Rooted in the New South

    by William Stark Dissen
    • Edition: 1st
    • Format: Reflowable
    • £28.00 GBP
  • The Flavors of the Florida Keys

    by Linda Gassenheimer
    • Format: Reflowable
    • From £3.59 GBP
  • Twelve Recipes

    by Cal Peternell
    • Format: Reflowable
    • From £6.18 GBP
  • Santa Barbara Chef's Table

    Extraordinary Recipes from the American Riviera
    by James Fraioli
    • Edition: 1st
    • Format: Fixed
    • From £12.43 GBP
  • Lobster

    75 Recipes Celebrating the World's Favorite Seafood
    by Dana Moos
    • Format: Fixed
    • From £16.06 GBP
  • The Kentucky Barbecue Book

    by Wes Berry
    • Format: Fixed
    • £18.00 GBP
  • Chili

    Recipes for a Bodacious Bowl of Red
    by A. D. Livingston
    • Edition: 1st
    • Format: Fixed
    • From £8.29 GBP
  • Food Power Politics

    The Food Story of the Mississippi Civil Rights Movement
    by Bobby J. Smith II
    • Edition: 1st
    • Format: Fixed
    • £15.93 GBP
  • Remembering Bill Neal

    Favorite Recipes from a Life in Cooking
    by Moreton Neal
    • Edition: 1st
    • Format: Fixed
    • £15.93 GBP
  • Sweet Potatoes

    a Savor the South cookbook
    by April McGreger
    • Edition: 1st
    • Format: Fixed
    • £7.96 GBP
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