Browsing “American” (Showing 141 - 160 of 827 results)

  • Pickles and Preserves

    a Savor the South cookbook
    by Andrea Weigl
    • Edition: 1st
    • Format: Fixed
    • £7.89 GBP
  • Biscuits

    a Savor the South cookbook
    by Belinda Ellis
    • Edition: 1st
    • Format: Fixed
    • £7.89 GBP
  • Thoughtful Cooking: Recipes Rooted in the New South

    by William Stark Dissen
    • Edition: 1st
    • Format: Reflowable
    • £28.00 GBP
  • The Foxfire Book of Appalachian Cookery

    by T. J. Smith
    • Edition: 2nd
    • Format: Fixed
    • £15.00 GBP
  • Seventy-Five Receipts for Pastry, Cakes, & Sweetmeats

    by Eliza Leslie
    • Format: Fixed
    • From £3.56 GBP
  • The Kitchen Directory, and American Housewife

    by Antiquarian Collection Cookbook
    • Format: Fixed
    • From £1.98 GBP
  • Bourbon

    a Savor the South cookbook
    by Kathleen Purvis
    • Edition: 1st
    • Format: Fixed
    • £7.89 GBP
  • Nashville Food Trucks

    Stories & Recipes from the Road
    by Julie Festa
    • Format: Reflowable
    • From £0.59 GBP
  • Northern Soul

    Southern-Inspired Home Cooking from a Northern Kitchen: A Cookbook
    by Justin Sutherland
    • Format: Reflowable
    • £16.99 GBP
  • Chili Madness

    A Passionate Cookbook by Jane Butel
    by Jane Butel
    • Edition: 2nd
    • Format: Reflowable
    • £13.99 GBP
  • A History of Pacific Northwest Cuisine

    Mastodons to Molecular Gastronomy
    by Marc Hinton
    • Format: Reflowable
    • From £3.56 GBP
  • L.A.’s Landmark Restaurants

    Celebrating the Legendary Locations Where Angelenos Have Dined for Generations
    by George Geary
    • Format: Reflowable
    • £23.70 GBP
  • Livin' Large in Louisiana

    A Southern Social Cookbook
    by Chef Hunter Lee
    • Format: Reflowable
    • £7.89 GBP
  • The Food and Drink of Seattle

    From Wild Salmon to Craft Beer
    by Judith Dern
    • Format: Fixed
    • From £21.83 GBP
  • The Sizzling History of Miami Cuisine

    Cortaditos, Stone Crabs & Empanadas
    by Mandy Baca
    • Format: Reflowable
    • From £0.59 GBP
  • Midcentury Cocktails

    History, Lore, and Recipes from America's Atomic Age
    by Cecelia Tichi
    • Format: Reflowable
    • £14.70 GBP
  • Bagels, Schmears, and a Nice Piece of Fish

    A Whole Brunch of Recipes to Make at Home
    by Cathy Barrow
    • Format: Reflowable
    • £12.99 GBP
  • Remembering Bill Neal

    Favorite Recipes from a Life in Cooking
    by Moreton Neal
    • Edition: 1st
    • Format: Fixed
    • £15.79 GBP
  • Farm Fresh Tennessee

    The Go-To Guide to Great Farmers' Markets, Farm Stands, Farms, U-Picks, Kids' Activities, Lodging, Dining, Wineries, Breweries, Distilleries, Festivals, and More
    by Angela Knipple; Paul Knipple
    • Edition: 1st
    • Format: Fixed
    • £11.84 GBP
  • Pickles and Preserves

    by Marion Brown
    • Edition: 1st
    • Format: Fixed
    • £15.79 GBP
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