Browsing “Food Industry” (Showing 301 - 320 of 453 results)

Subjects

  • It's All About the Guest

    Exceeding Expectations in Business and in Life, the Davio's Way
    by Steve Difillippo
    • Edition: 1st
    • Format: Fixed
    • From €15.27 EUR
      Price includes VAT
  • Profitable Hog Raising

    by Anon
    • Format: Reflowable
    • €5.99 EUR
      Price includes VAT
  • Making the Farm Pay

    by C. C. Bowsfield
    • Format: Reflowable
    • €8.99 EUR
      Price includes VAT
  • Pesticide, Veterinary and Other Residues in Food

    by Watson, David
    • Format: Fixed
    • €230.00 EUR
      Price includes VAT
  • Ravenous

    How to get ourselves and our planet into shape
    by Henry Dimbleby; Jemima Lewis
    • Format: Reflowable
    • €10.99 EUR
      Price includes VAT
  • Food Loss and Waste Policy

    From Theory to Practice
    by Simone Busetti
    • Edition: 1st
    • Format: Reflowable
    • €35.99 EUR
      Price includes VAT
  • Last Stand of the Louisiana Shrimpers

    by Emma Christopher Lirette
    • Format: Reflowable
    • €23.03 EUR
      Price includes VAT
  • Freshwater Fishes of the Eastern Himalayas

    by Waikhom Vishwanath
    • Format: Reflowable
    • €109.00 EUR
      Price includes VAT
  • Last Stand of the Louisiana Shrimpers

    by Emma Christopher Lirette
    • Format: Fixed
    • €23.03 EUR
      Price includes VAT
  • Microbreweries, Nanobreweries, and Brewpubs

    Histories of 241 American Craft Beer Companies
    by Joseph Peter Klapatch
    • Format: Reflowable
    • €16.57 EUR
      Price includes VAT
  • Net Zero, Food and Farming

    Climate Change and the UK Agri-Food System
    by Neil Ward
    • Edition: 1st
    • Format: Reflowable
    • €36.99 EUR
      Price includes VAT
  • Finding Meaning in Wine

    A US Blend
    by Michael Sinowitz
    • Edition: 1st
    • Format: Reflowable
    • €36.99 EUR
      Price includes VAT
  • Critical Mapping for Sustainable Food Design

    Food Security, Equity, and Justice
    by Audrey G. Bennett; Jennifer A. Vokoun
    • Edition: 1st
    • Format: Reflowable
    • €32.99 EUR
      Price includes VAT
  • How is Digitalization Affecting Agri-food?

    New Business Models, Strategies and Organizational Forms
    by Maria Carmela Annosi; Federica Brunetta
    • Edition: 1st
    • Format: Reflowable
    • €39.99 EUR
      Price includes VAT
  • Junk Food Politics

    How Beverage and Fast Food Industries Are Reshaping Emerging Economies
    by Eduardo J. Gómez
    • Format: Reflowable
    • €47.21 EUR
      Price includes VAT
  • Statistical Methods for Food and Agriculture

    by Filmore E Bender
    • Edition: 1st
    • Format: Reflowable
    • €54.99 EUR
      Price includes VAT
  • Local Vino

    The Winery Boom in the Heartland
    by James R Pennell
    • Format: Fixed
    • €13.77 EUR
      Price includes VAT
  • Hydrocolloids in Food Product Development

    by Clàudia Cortés; Núria Cubero; Laura Gómez; Albert Monferrer
    • Edition: 1st
    • Format: Reflowable
    • €49.99 EUR
      Price includes VAT
  • Accounting for Alcohol

    An Accounting History of Brewing, Distilling and Viniculture
    by Martin Quinn
    • Edition: 1st
    • Format: Reflowable
    • €39.99 EUR
      Price includes VAT
  • From Farm to Canal Street

    Chinatown's Alternative Food Network in the Global Marketplace
    by Valerie Imbruce
    • Edition: 1st
    • Format: Reflowable
    • €12.89 EUR
      Price includes VAT
Page links