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Browsing History 661 - 680 of 780 results

  • eBook
    How the Quest for Food Shaped America
    • James E. McWilliams
    • Columbia University Press
    • Reflowable Layout

    Starting at:€5.95 EURPrice includes VAT

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  • eBook
    A History of Wedding Food and Feasts
    • 1st Edition
    • Claire Stewart
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:€26.32 EURPrice includes VAT

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  • eBook
    Authentic Recipes from Parisian Bistros and Restaurants
    • Marie-Noel Rio
    • Periplus Editions
    • Reflowable Layout

    €6.99 EURPrice includes VAT

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  • eBook
    • Dixie Poché
    • Arcadia Publishing
    • Reflowable Layout

    Starting at:€2.07 EURPrice includes VAT

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  • eBook
    From Kitchen to Table
    • 1st Edition
    • Katherine A. McIver
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:€31.70 EURPrice includes VAT

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  • eBook
    A History of Beer in Ancient Mesopotamia
    • 1st Edition
    • Tate Paulette
    • Oxford University Press
    • Reflowable Layout

    Starting at:€13.99 EURPrice includes VAT

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  • eBook
    • C. S. Peel
    • Obscure Press
    • Reflowable Layout

    €8.99 EURPrice includes VAT

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  • eBook
    The Rise, Fall, and Rebirth of an American Whiskey
    • Fred Minnick
    • Voyageur Press
    • Reflowable Layout

    €17.21 EURPrice includes VAT

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  • eBook
    A 10,000-Year History
    • 1st Edition
    • Mark Kurlansky
    • Bloomsbury Publishing
    • Reflowable Layout

    €10.37 EURPrice includes VAT

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  • eBook
    short, concise and easy to digest...
    • Daniel Hagen
    • Babelcube Inc.
    • Reflowable Layout

    Starting at:€0.65 EURPrice includes VAT

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  • eBook
    3,000 Years of the Maya Hearth
    • 1st Edition
    • Amber M. O'Connor; Eugene N. Anderson
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:€59.21 EURPrice includes VAT

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  • eBook
    An Enthusiast's Guide to Selecting, Brewing, and Serving Exquisite Tea
    • Joseph Wesley Uhl
    • Quarry Books
    • Reflowable Layout

    €17.21 EURPrice includes VAT

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  • eBook
    Traditional Recipes, Contemporary Flavors
    • Jennifer Aranas
    • Periplus Editions
    • Reflowable Layout

    €20.99 EURPrice includes VAT

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  • eBook
    Canada's Heritage Celebrations
    • Dorothy Duncan
    • Dundurn
    • Fixed Layout

    €20.99 EURPrice includes VAT

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  • eBook
    • Anthony Puharich; Libby Travers
    • Murdoch Books
    • Reflowable Layout

    €21.91 EURPrice includes VAT

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  • eBook
    America’s Favorite Sweets, 1950–80
    • 1st Edition
    • Darlene Lacey
    • Shire Publications
    • Reflowable Layout

    €9.21 EURPrice includes VAT

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  • eBook
    The Cutthroat Food Fight that Revolutionized Cooking
    • Linda Civitello
    • University of Illinois Press
    • Reflowable Layout

    €12.88 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Kathryn Ferry
    • Shire Publications
    • Fixed Layout

    €9.21 EURPrice includes VAT

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  • eBook
    The Power of Food and the Making of an American Region
    • Marcie Cohen Ferris
    • The University of North Carolina Press
    • Reflowable Layout

    €17.22 EURPrice includes VAT

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  • eBook
    A Step-by-Step Beginner's Guide to Japan's Favorite Dishes: Sushi, Tonkatsu, Teriyaki, Tempura and More!
    • Asako Yoshida
    • Tuttle Publishing
    • Reflowable Layout

    €14.60 EURPrice includes VAT

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