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Browsing History 661 - 680 of 785 results

  • eBook
    A Hudson Valley Cookbook
    • Peter G. Rose
    • Excelsior Editions
    • Fixed Layout

    €12.90 EURPrice includes VAT

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  • eBook
    Recipes from the Markets of Mexico
    • David Sterling; Mario Canul
    • University of Texas Press
    • Reflowable Layout

    Starting at:€3.89 EURPrice includes VAT

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  • eBook
    • Christopher Setterlund
    • Arcadia Publishing
    • Reflowable Layout

    Starting at:€3.89 EURPrice includes VAT

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  • eBook
    • David Norton Stone
    • Arcadia Publishing
    • Reflowable Layout

    Starting at:€3.89 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Kathryn Ferry
    • Shire Publications
    • Fixed Layout

    €9.21 EURPrice includes VAT

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  • eBook
    Throw A Stork Club Party
    • Sherman Billingsley; Lucius Beebe
    • Excelsior Editions
    • Reflowable Layout

    €17.20 EURPrice includes VAT

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  • eBook
    • Laura Smith Borrman
    • Arcadia Publishing
    • Reflowable Layout

    Starting at:€3.89 EURPrice includes VAT

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  • eBook
    Historic Bars, Clubs & Drinks
    • Christopher Setterlund
    • Arcadia Publishing
    • Reflowable Layout

    Starting at:€3.89 EURPrice includes VAT

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  • eBook
    A Stimulating History
    • Monika Trobits
    • Arcadia Publishing
    • Reflowable Layout

    Starting at:€3.89 EURPrice includes VAT

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  • eBook
    • Dixie Poché
    • Arcadia Publishing
    • Reflowable Layout

    Starting at:€2.07 EURPrice includes VAT

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  • eBook
    A History of Brewing in the Hub
    • Norman Miller
    • Arcadia Publishing
    • Reflowable Layout

    Starting at:€3.89 EURPrice includes VAT

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  • eBook
    Northern Arkansas Traditions for Corn Dodgers to Squirrel Meatloaf
    • Erin Rowe
    • Arcadia Publishing
    • Reflowable Layout

    Starting at:€3.89 EURPrice includes VAT

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  • eBook
    Creating the Myth of the Emperor's Favourite Dish
    • Andrew Uffindell
    • Frontline Books (ORIM)
    • Reflowable Layout

    Starting at:€2.38 EURPrice includes VAT

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  • eBook
    Tap Into the Art and Science of Brewing
    • 2nd Edition
    • Charles Bamforth
    • Oxford University Press
    • Fixed Layout

    Starting at:€10.36 EURPrice includes VAT

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  • eBook
    Food Shaming and Race in America
    • Psyche A. Williams-Forson
    • The University of North Carolina Press
    • Reflowable Layout

    €17.28 EURPrice includes VAT

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  • eBook
    • Daniel Hagen
    • Babelcube Inc.
    • Reflowable Layout

    Starting at:€0.65 EURPrice includes VAT

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  • eBook
    Sweet Corn, Pork Tenderloins, Maid-Rites & More
    • Darcy Dougherty Maulsby
    • Arcadia Publishing
    • Reflowable Layout

    Starting at:€3.89 EURPrice includes VAT

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  • eBook
    • The Picayune
    • Andrews McMeel Publishing
    • Fixed Layout

    Starting at:€3.89 EURPrice includes VAT

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  • eBook
    • Hallie Bond; Stephen Topper
    • Gibbs Smith
    • Reflowable Layout

    Starting at:€3.24 EURPrice includes VAT

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  • eBook
    History, Lore, and Recipes from America's Golden Age
    • Cecelia Tichi
    • Washington Mews Books/NYU Press
    • Reflowable Layout

    €16.08 EURPrice includes VAT

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