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Browsing Canning & Preserving 101 - 120 of 199 results

  • eBook
    • 1st Edition
    • Marc E.G. Hendrickx; Dietrich Knorr
    • Springer
    • Fixed Layout

    Starting at:€42.00 EURPrice includes VAT

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  • eBook
    A Guide To Home Canning For Everyday Cook And Chef
    • Jana Duncan
    • Speedy Publishing Books
    • Reflowable Layout

    €2.14 EURPrice includes VAT

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  • eBook
    A Fun and Flavorful Guide to Making Your Own Pickles, Kimchi, Kraut, and More
    • Amanda Feifer
    • Fair Winds Press
    • Reflowable Layout

    €21.99 EURPrice includes VAT

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  • eBook
    63 Simple and Delicious Recipes from the land of the Morning Calm
    • Injoo Chun; Jaewoon Lee; Youngran Baek
    • Periplus Editions
    • Reflowable Layout

    €8.99 EURPrice includes VAT

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  • eBook
    • Family Living
    • Leisure Arts
    • Reflowable Layout

    Starting at:€3.40 EURPrice includes VAT

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  • eBook
    •Simple, Safe Instructions from a Certified Master Food Preserver •Over 150 Delicious, Homemade Recipes •Practical Help to Create a Sustainable Lifestyle
    • Georgia Varozza
    • Twin Peaks Press
    • Reflowable Layout

    €21.66 EURPrice includes VAT

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  • eBook
    • Betty Jarmouth
    • Babelcube Inc.
    • Reflowable Layout

    Starting at:€0.87 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Tiffany Francis-Baker
    • Bloomsbury Wildlife
    • Fixed Layout

    €8.12 EURPrice includes VAT

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  • eBook
    Food from the storecupboards of Europe
    • Elizabeth Luard
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:€6.38 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Jacques Brevery
    • CRC Press
    • Reflowable Layout

    €85.99 EURPrice includes VAT

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  • eBook
    The Canning and Preserving Adventure
    • Well-Being Publishing
    • eBookIt.com
    • Reflowable Layout

    €4.32 EURPrice includes VAT

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  • eBook
    The Ultimate Guide to Pressure Canning Ready-Made Meals
    • Diane Devereaux
    • Twin Peaks Press
    • Reflowable Layout

    €23.39 EURPrice includes VAT

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  • eBook
    Essential recipes for pickles, chutneys, relishes and more
    • Alex Elliott-Howery
    • Murdoch Books
    • Reflowable Layout

    €9.65 EURPrice includes VAT

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  • eBook
    Grow, Harvest, and Prepare Nutrient Dense Foods
    • Robert Pavlis
    • New Society Publishers
    • Reflowable Layout

    €19.93 EURPrice includes VAT

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  • eBook
    • Christina Ward
    • Process
    • Reflowable Layout

    €8.66 EURPrice includes VAT

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  • eBook
    • Dorothy Allhusen
    • Vintage Cookery Books
    • Reflowable Layout

    €8.99 EURPrice includes VAT

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  • eBook
    • Emma Borghesi
    • Thunder Bay Press (ORM)
    • Reflowable Layout

    Starting at:€3.76 EURPrice includes VAT

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  • eBook
    • Demetria Taylor
    • Taylor Press
    • Reflowable Layout

    €8.99 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Julia Orbe
    • Random House Struik
    • Reflowable Layout

    €7.00 EURPrice includes VAT

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  • eBook
    • Barbara Beery
    • Gibbs Smith (ORM)
    • Reflowable Layout

    Starting at:€3.76 EURPrice includes VAT

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