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Bladeren door 'Food Science' (41 - 60 van 4475 resultaten weergeven)

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  • Nutraceuticals and Bone Health

    • Editie: 1st
    • Indeling: Reflowable
    • €158.41 EUR
      Prijs is inclusief btw

  • Baked to Perfection

    Winner of the Fortnum & Mason Food and Drink Awards 2022
    door Katarina Cermelj
    • Editie: 1st
    • Indeling: Reflowable
    • Vanaf €15.66 EUR
      Prijs is inclusief btw

  • The Art of Natural Cheesemaking

    Using Traditional, Non-Industrial Methods and Raw Ingredients to Make the World's Best Cheeses
    door David Asher
    • Indeling: Reflowable
    • €27.96 EUR
      Prijs is inclusief btw

  • Production and Management of Beverages

    Volume 1. The Science of Beverages
    • Indeling: Vast
    • €228.90 EUR
      Prijs is inclusief btw

  • Microbiology and Technology of Fermented Foods

    door Robert W. Hutkins
    • Editie: 2nd
    • Indeling: Reflowable
    • €125.34 EUR
      Prijs is inclusief btw

  • Integrating Nutrition into Practice

    door Author
    • Editie: 1st
    • Indeling: Reflowable
    • €49.04 EUR
      Prijs is inclusief btw

  • Storage of Cereal Grains and Their Products

    door Kurt A. Rosentrater
    • Editie: 5th
    • Indeling: Reflowable
    • €239.80 EUR
      Prijs is inclusief btw

  • Ketogenic

    The Science of Therapeutic Carbohydrate Restriction in Human Health
    door Tim Noakes; Tamzyn Murphy; Neville Wellington; Hassina Kajee; Jayne Bullen; Sarah Rice; Candice Egno
    • Editie: 1st
    • Indeling: Reflowable
    • €142.79 EUR
      Prijs is inclusief btw

  • Wine Tasting

    A Professional Handbook
    door Ronald S. Jackson
    • Editie: 4th
    • Indeling: Reflowable
    • €118.81 EUR
      Prijs is inclusief btw

  • Nutrition in Public Health

    Principles, Policies, and Practice, Second Edition
    door Arlene Spark; Lauren M. Dinour; Janel Obenchain
    • Editie: 2nd
    • Indeling: Reflowable
    • €49.04 EUR
      Prijs is inclusief btw

  • Food Safety: The Science of Keeping Food Safe

    door Ian C. Shaw
    • Editie: 2nd
    • Indeling: Reflowable
    • €57.76 EUR
      Prijs is inclusief btw

  • An Overview of FDA Regulated Products

    From Drugs and Cosmetics to Food and Tobacco
    door Eunjoo Pacifici, Susan Bain
    • Indeling: Reflowable
    • €94.78 EUR
      Prijs is inclusief btw

  • Developing New Food Products for a Changing Marketplace

    door Aaron L. Brody
    • Editie: 2nd
    • Indeling: Vast
    • €114.45 EUR
      Prijs is inclusief btw

  • Controlling High Blood Pressure through Nutrition, Supple...

    door Mark C. Houston; Lee Bell
    • Editie: 1st
    • Indeling: Reflowable
    • €59.94 EUR
      Prijs is inclusief btw

  • Local Food Environments

    Food Access in America
    door Kimberly B. Morland; Yael M. Lehmann; Allison E. Karpyn
    • Editie: 2nd
    • Indeling: Reflowable
    • €59.94 EUR
      Prijs is inclusief btw

  • Nutrition and Integrative Medicine for Clinicians

    Volume Two
    door Aruna Bakhru
    • Editie: 1st
    • Indeling: Reflowable
    • €47.95 EUR
      Prijs is inclusief btw

  • The Science of Chocolate

    door Stephen Beckett
    • Editie: 2nd
    • Indeling: Vast
    • €32.70 EUR
      Prijs is inclusief btw

  • Eating Disorders in Special Populations

    Medical, Nutritional, and Psychological Treatments
    door Jonna Fries
    • Editie: 1st
    • Indeling: Reflowable
    • €50.13 EUR
      Prijs is inclusief btw

  • Wine Science: Principles and Applications

    door Jackson, Ronald S.
    • Editie: 4th
    • Indeling: Reflowable
    • €117.72 EUR
      Prijs is inclusief btw

  • Cooking for Geeks

    Real Science, Great Cooks, and Good Food
    door Jeff Potter
    • Editie: 2nd
    • Indeling: Vast
    • €38.15 EUR
      Prijs is inclusief btw
41 - 60 van 4475 resultaten weergeven
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