Bladeren door 'Food Science' (61 - 80 van 4607 resultaten weergeven)
Controlling High Blood Pressure through Nutrition, Supple...
- Editie: 1st
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Flavor Chemistry and Technology
- Editie: 2nd
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- €234.35 EURPrijs is inclusief btw
An Overview of FDA Regulated Products
From Drugs and Cosmetics to Food and Tobacco- Indeling: Reflowable
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Food Safety: The Science of Keeping Food Safe
- Editie: 2nd
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Nutrition, Physical Activity, and Health in Early Life
- Editie: 2nd
- Indeling: Vast
- €81.74 EURPrijs is inclusief btw
Advances in QSAR Modeling
Applications in Pharmaceutical, Chemical, Food, Agricultural and Environmental Sciences- Indeling: Vast
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Dairy Chemistry and Biochemistry
- Editie: 2nd
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The Romance of Science: Essays in Honour of Trevor H. Levere
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Agricultural Law
Current Issues from a Global Perspective- Indeling: Vast
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Handbook of Agri-Food Law in China, Germany, European Union
Food Security, Food Safety, Sustainable Use of Resources in Agriculture- Indeling: Reflowable
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Nutritional and Analytical Approaches of Gluten-Free Diet...
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Pesticide Residue in Foods
Sources, Management, and Control- Indeling: Vast
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Berichte zur Lebensmittelsicherheit 2013
Nationale Berichterstattung an die EU, Nationaler Rückstandskontrollplan (NRKP), Einfuhrüberwachungsplan (EÜP)- Editie: 1st
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Shiga toxins
A Review of Structure, Mechanism, and Detection- Indeling: Vast
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Computational Fluid Dynamics Applications in Food Processing
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Fundamentals of Cheese Science
- Editie: 2nd
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Natural Mycotoxin Contamination in Humans and Animals
- Indeling: Vast
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Safety and Quality Issues in Fish Processing
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- €223.45 EURPrijs is inclusief btw
Currants, Gooseberries, and Jostaberries
A Guide for Growers, Marketers, and Researchers in North America- Editie: 1st
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Carbohydrate-Active Enzymes: Structure, Function and Appl...
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